Latvia, Republic of vs Zimbabwe: Beans, dry — Area harvested

Latvia, Republic of
38,200 ha
in 2017
Zimbabwe
34,488 ha
in 2024
Latvia, Republic of rank
52nd
Zimbabwe rank
54th

Beans, dry — Area harvested over time

  • Latvia, Republic of
  • Zimbabwe
020.0k40.0k60.0k80.0k196119922024

How they compare

Latvia, Republic of currently reports 38,200 ha against 34,488 ha in Zimbabwe, a difference of 3,712 ha.

That makes Latvia, Republic of's figure about 1.1 times Zimbabwe's.

The two have swapped places 1 time across 26 shared years of data; in 1992 it was Zimbabwe ahead.

Latvia, Republic of ranks 52nd and Zimbabwe ranks 54th of 129 countries.

Zimbabwe has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Latvia, Republic of Zimbabwe Difference Ahead
1990s 380.38 ha 39,681 ha 39,300 ha Zimbabwe
2000s 430 ha 44,529 ha 44,099 ha Zimbabwe
2010s 14,162 ha 46,487 ha 32,324 ha Zimbabwe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — area harvested, Latvia, Republic of or Zimbabwe?
Latvia, Republic of, at 38,200 ha against 34,488 ha in Zimbabwe as of 2017.
What is the difference in beans, dry — area harvested between Latvia, Republic of and Zimbabwe?
3,712 ha, with Latvia, Republic of ahead.
How many years of comparable data are there for Latvia, Republic of and Zimbabwe?
26 years are reported by both, from 1992 to 2017.
How do Latvia, Republic of and Zimbabwe rank globally for beans, dry — area harvested?
Latvia, Republic of ranks 52nd and Zimbabwe ranks 54th of 129 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Latvia, Republic of vs Zimbabwe: Beans, dry — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/beans-dry-area-harvested/latvia/zimbabwe/

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About this data

Indicator
Beans, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.