Statizoid

Bananas — Residuals in Western Europe

Western Europe: Bananas — Residuals was -1 1000 t in 2023. ◆ Volatile

Latest (2023)
-1 1000 t
Change on year
up 93.3%
Rank
6th
of 10 groups
All-time high
2 1000 t
in 2020
All-time low
-15 1000 t
in 2022
Years of data
14
2010–2023

Bananas — Residuals in Western Europe, 2010–2023

-15-10-502010201620232010: 0 1000 t2011: 0 1000 t2012: 0 1000 t2013: 0 1000 t2014: 0 1000 t2015: 0 1000 t2016: 0 1000 t2017: 0 1000 t2018: 0 1000 t2019: -2 1000 t2020: 2 1000 t2021: -7 1000 t2022: -15 1000 t2023: -1 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Western Europe recorded -1 1000 t for bananas — residuals in 2023.

The figure is up 93.3% on the previous year.

Over the whole period, bananas — residuals in Western Europe peaked at 2 1000 t in 2020 and was at its lowest, -15 1000 t, in 2022.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s -0.2 1000 t -2 1000 t 0 1000 t 10
2020s -5.25 1000 t -15 1000 t 2 1000 t 4

Countries ranked near Western Europe

  1. 3 Tuvalu 0 1000 t
  2. 3 Naoero 0 1000 t
  3. 3 Tonga 0 1000 t
  4. 3 Marshall Islands 0 1000 t
  5. 3 Bhutan 0 1000 t
  6. 3 Qatar 0 1000 t
  7. 3 Bahrain 0 1000 t
  8. 3 Cuba 0 1000 t
  9. 3 Turkmenistan 0 1000 t
  10. 3 Lesotho 0 1000 t
  11. 3 Kiribati 0 1000 t
  12. 3 Comoros 0 1000 t
  13. 3 Djibouti 0 1000 t
  14. 3 Guinea-Bissau 0 1000 t
  15. 3 Sao Tome and Principe 0 1000 t
  16. 3 Liberia 0 1000 t
  17. 3 Mauritania 0 1000 t
  18. 3 Tajikistan 0 1000 t
  19. 3 Afghanistan 0 1000 t
  20. 3 China, Macao SAR 0 1000 t
  21. 3 Mongolia 0 1000 t
  22. 3 Saint Kitts and Nevis 0 1000 t
  23. 3 Solomon Islands 0 1000 t
  24. 3 Gambia 0 1000 t
  25. 3 Vanuatu 0 1000 t
  26. 3 Albania 0 1000 t
  27. 3 Libya 0 1000 t
  28. 3 Sierra Leone 0 1000 t
  29. 3 Suriname 0 1000 t
  30. 3 Saint Vincent and the Grenadines 0 1000 t
  31. 3 Montenegro 0 1000 t
  32. 3 Maldives 0 1000 t
  33. 3 Armenia 0 1000 t
  34. 3 Iceland 0 1000 t
  35. 3 Grenada 0 1000 t
  36. 3 French Polynesia 0 1000 t
  37. 3 Seychelles 0 1000 t
  38. 3 Kuwait 0 1000 t compare
  39. 3 Saint Lucia 0 1000 t
  40. 3 Estonia 0 1000 t
  41. 3 Samoa 0 1000 t
  42. 3 Georgia 0 1000 t
  43. 3 Gabon 0 1000 t
  44. 3 Guyana 0 1000 t
  45. 3 Kyrgyzstan 0 1000 t
  46. 3 Lithuania 0 1000 t
  47. 3 Bosnia and Herzegovina 0 1000 t
  48. 3 Uzbekistan 0 1000 t
  49. 3 North Macedonia 0 1000 t
  50. 3 Haiti 0 1000 t
  51. 3 Guinea 0 1000 t
  52. 3 Jordan 0 1000 t
  53. 3 New Caledonia 0 1000 t
  54. 3 Bahamas 0 1000 t
  55. 3 Eswatini 0 1000 t compare
  56. 3 Angola 0 1000 t
  57. 3 Papua New Guinea 0 1000 t
  58. 3 Azerbaijan 0 1000 t
  59. 3 Oman 0 1000 t
  60. 3 Congo 0 1000 t
  61. 3 Finland 0 1000 t
  62. 3 Paraguay 0 1000 t
  63. 3 Slovak Republic 0 1000 t
  64. 3 Algeria 0 1000 t
  65. 3 Uruguay 0 1000 t
  66. 3 Belarus 0 1000 t
  67. 3 Antigua and Barbuda 0 1000 t
  68. 3 Niger 0 1000 t
  69. 3 Luxembourg 0 1000 t
  70. 3 Latvia 0 1000 t
  71. 3 Barbados 0 1000 t
  72. 3 Iraq 0 1000 t
  73. 3 Namibia 0 1000 t
  74. 3 Ireland 0 1000 t
  75. 3 Tunisia 0 1000 t
  76. 3 Ukraine 0 1000 t
  77. 3 Czechia 0 1000 t
  78. 3 Chile 0 1000 t
  79. 3 Serbia 0 1000 t
  80. 3 Argentina 0 1000 t
  81. 3 Croatia 0 1000 t
  82. 3 Saudi Arabia 0 1000 t
  83. 3 Norway 0 1000 t
  84. 3 Burkina Faso 0 1000 t
  85. 3 Panama 0 1000 t
  86. 3 Slovenia 0 1000 t
  87. 3 Dominican Republic 0 1000 t compare
  88. 3 Belize 0 1000 t compare
  89. 3 Belgium 0 1000 t
  90. 3 Jamaica 0 1000 t
  91. 3 Bulgaria 0 1000 t
  92. 3 Netherlands (Kingdom of the) 0 1000 t
  93. 3 Mauritius 0 1000 t
  94. 3 China, Hong Kong SAR 0 1000 t compare
  95. 3 Romania 0 1000 t
  96. 3 Myanmar 0 1000 t compare
  97. 3 Israel 0 1000 t compare
  98. 3 Portugal 0 1000 t
  99. 3 El Salvador 0 1000 t
  100. 3 Trinidad and Tobago 0 1000 t
  101. 3 Poland 0 1000 t
  102. 3 Switzerland 0 1000 t
  103. 3 Denmark 0 1000 t
  104. 3 United Kingdom of Great Britain and Northern Ireland 0 1000 t
  105. 3 Malawi 0 1000 t
  106. 3 Yemen 0 1000 t
  107. 3 Malta 0 1000 t
  108. 3 New Zealand 0 1000 t
  109. 3 Zambia 0 1000 t
  110. 3 Fiji 0 1000 t
  111. 3 Canada 0 1000 t compare
  112. 3 Russian Federation 0 1000 t
  113. 3 Madagascar 0 1000 t
  114. 3 Lebanon 0 1000 t compare
  115. 3 Malaysia 0 1000 t
  116. 3 France 0 1000 t
  117. 3 Sweden 0 1000 t
  118. 3 Ghana 0 1000 t compare
  119. 3 Mozambique 0 1000 t
  120. 3 Hungary 0 1000 t
  121. 3 United Arab Emirates 0 1000 t
  122. 3 Greece 0 1000 t compare
  123. 3 Kazakhstan 0 1000 t
  124. 3 China, Taiwan Province of 0 1000 t
  125. 3 Botswana 0 1000 t
  126. 3 Morocco 0 1000 t
  127. 3 Australia 0 1000 t
  128. 3 Zimbabwe 0 1000 t
  129. 3 Cameroon 0 1000 t compare
  130. 3 Cyprus 0 1000 t
  131. 3 Senegal 0 1000 t
  132. 3 Germany 0 1000 t
  133. 3 Italy 0 1000 t
  134. 3 South Africa 0 1000 t
  135. 3 Ethiopia 0 1000 t
  136. 3 Honduras 0 1000 t
  137. 3 Bangladesh 0 1000 t
  138. 3 Cambodia 0 1000 t
  139. 3 Republic of Korea 0 1000 t
  140. 3 Costa Rica 0 1000 t compare
  141. 3 Nigeria 0 1000 t
  142. 3 Uganda 0 1000 t compare
  143. 3 Spain 0 1000 t compare
  144. 3 Philippines 0 1000 t compare
  145. 3 Pakistan 0 1000 t
  146. 3 Peru 0 1000 t
  147. 3 Sri Lanka 0 1000 t compare
  148. 3 India 0 1000 t
  149. 3 Brazil 0 1000 t
  150. 3 Mexico 0 1000 t
  151. 3 Egypt 0 1000 t
  152. 3 China, mainland 0 1000 t
  153. 3 Colombia 0 1000 t
  154. 3 Australia and New Zealand 0 1000 t
  155. 3 Indonesia 0 1000 t compare
  156. 3 Kenya 0 1000 t compare
  157. 3 Nepal 0 1000 t
  158. 3 China 0 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Western Europe

All data for Western Europe →

Frequently asked questions

What is bananas — residuals in Western Europe?
Bananas — residuals in Western Europe was -1 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest bananas — residuals recorded in Western Europe?
The highest recorded value was 2 1000 t in 2020.
What is the lowest bananas — residuals recorded in Western Europe?
The lowest recorded value was -15 1000 t in 2022.
How does Western Europe rank for bananas — residuals?
Western Europe ranks 6th out of 10 groups with data for 2023.
Where does this Western Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Bananas — Residuals. Statizoid updates them automatically from the source API.

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Bananas — Residuals in Western Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/bananas-residuals/western-europe/

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About this data

Indicator
Bananas — Residuals
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,867 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.