Average supply of protein of animal origin (g/cap/day) (3-year) in Syrian Arab Republic
Syrian Arab Republic: Average supply of protein of animal origin (g/cap/day) (3-year) was 18.7 g/cap/d in 2021. ▼ Falling
Average supply of protein of animal origin (g/cap/day) (3-year) in Syrian Arab Republic, 2010–2021
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
In 2021, average supply of protein of animal origin (g/cap/day) (3-year) in Syrian Arab Republic stood at 18.7 g/cap/d. That is the lowest value across all 12 years on record.
That represents a change of down 5.1% on the previous year and down 14.6% over ten years.
Over the whole period, average supply of protein of animal origin (g/cap/day) (3-year) in Syrian Arab Republic peaked at 22.6 g/cap/d in 2014 and was at its lowest, 18.7 g/cap/d, in 2021.
The long-run direction has been consistently falling across the 12 years of available data.
Average supply of protein of animal origin (g/cap/day) (3-year) in Syrian Arab Republic, year by year
| Year | g/cap/d | Change |
|---|---|---|
| 2010 | 21.5 g/cap/d | — |
| 2011 | 21.9 g/cap/d | +1.9% |
| 2012 | 22 g/cap/d | +0.5% |
| 2013 | 22.4 g/cap/d | +1.8% |
| 2014 | 22.6 g/cap/d | +0.9% |
| 2015 | 21.9 g/cap/d | -3.1% |
| 2016 | 21 g/cap/d | -4.1% |
| 2017 | 20.2 g/cap/d | -3.8% |
| 2018 | 20.3 g/cap/d | +0.5% |
| 2019 | 20.2 g/cap/d | -0.5% |
| 2020 | 19.7 g/cap/d | -2.5% |
| 2021 | 18.7 g/cap/d | -5.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 21.4 g/cap/d | 20.2 g/cap/d | 22.6 g/cap/d | 10 |
| 2020s | 19.2 g/cap/d | 18.7 g/cap/d | 19.7 g/cap/d | 2 |
Countries ranked near Syrian Arab Republic
- 11 Australia 78.5 g/cap/d compare
- 11 Iran (Islamic Republic of) 25.4 g/cap/d compare
- 12 Lao People's Democratic Republic 24.9 g/cap/d compare
- 12 Netherlands (Kingdom of the) 78.1 g/cap/d compare
- 13 Spain 77 g/cap/d compare
- 13 Timor-Leste 22.7 g/cap/d compare
- 14 Luxembourg 76.9 g/cap/d compare
- 15 France 76.7 g/cap/d compare
- 15 United Republic of Tanzania 13.6 g/cap/d compare
- 16 Estonia 76.6 g/cap/d compare
- 17 Belgium 76.5 g/cap/d compare
- 17 Democratic People's Republic of Korea 11.7 g/cap/d compare
More agriculture & rural data for Syrian Arab Republic
- Pulses, Total — Production, annual growth rate 42.66 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -1.84 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -1.45 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 8.43 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -4.46 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 13.5 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 9.93 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 10.98 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 24.12 % change on previous year (2024)
Frequently asked questions
- What is average supply of protein of animal origin (g/cap/day) (3-year) in Syrian Arab Republic?
- Average supply of protein of animal origin (g/cap/day) (3-year) in Syrian Arab Republic was 18.7 g/cap/d in 2021, according to Food and Agriculture Organization of the United Nations.
- What is the highest average supply of protein of animal origin (g/cap/day) (3-year) recorded in Syrian Arab Republic?
- The highest recorded value was 22.6 g/cap/d in 2014.
- What is the lowest average supply of protein of animal origin (g/cap/day) (3-year) recorded in Syrian Arab Republic?
- The lowest recorded value was 18.7 g/cap/d in 2021.
- How does Syrian Arab Republic rank for average supply of protein of animal origin (g/cap/day) (3-year)?
- Syrian Arab Republic ranks 14th out of 19 countries with data for 2021.
- Is average supply of protein of animal origin (g/cap/day) (3-year) rising or falling in Syrian Arab Republic?
- Over the last ten years it is down 14.6%. The long-run trend across the full record is falling.
- Where does this Syrian Arab Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Average supply of protein of animal origin (g/cap/day) (3-year average) — Value. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.