Asses — Stocks in Guadeloupe
Guadeloupe: Asses — Stocks was 150 An in 2006. ◆ Volatile
Asses — Stocks in Guadeloupe, 1961–2006
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
The most recent figure for asses — stocks in Guadeloupe is 150 An, measured in 2006. That is the lowest value across all 46 years on record.
Compared with earlier readings it is unchanged over ten years.
Over the whole period, asses — stocks in Guadeloupe peaked at 1,500 An in 1965 and was at its lowest, 150 An, in 1992.
Guadeloupe ranks 109th of 119 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Asses — Stocks in Guadeloupe, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 1,100 An | — |
| 1962 | 1,000 An | -9.1% |
| 1963 | 1,000 An | +0.0% |
| 1964 | 1,200 An | +20.0% |
| 1965 | 1,500 An | +25.0% |
| 1966 | 1,475 An | -1.7% |
| 1967 | 1,470 An | -0.3% |
| 1968 | 1,272 An | -13.5% |
| 1969 | 1,250 An | -1.7% |
| 1970 | 1,250 An | +0.0% |
| 1971 | 1,300 An | +4.0% |
| 1972 | 1,300 An | +0.0% |
| 1973 | 1,300 An | +0.0% |
| 1974 | 1,300 An | +0.0% |
| 1975 | 800 An | -38.5% |
| 1976 | 600 An | -25.0% |
| 1977 | 600 An | +0.0% |
| 1978 | 600 An | +0.0% |
| 1979 | 500 An | -16.7% |
| 1980 | 500 An | +0.0% |
| 1981 | 480 An | -4.0% |
| 1982 | 480 An | +0.0% |
| 1983 | 450 An | -6.2% |
| 1984 | 450 An | +0.0% |
| 1985 | 420 An | -6.7% |
| 1986 | 400 An | -4.8% |
| 1987 | 250 An | -37.5% |
| 1988 | 250 An | +0.0% |
| 1989 | 230 An | -8.0% |
| 1990 | 200 An | -13.0% |
| 1991 | 180 An | -10.0% |
| 1992 | 150 An | -16.7% |
| 1993 | 150 An | +0.0% |
| 1994 | 150 An | +0.0% |
| 1995 | 150 An | +0.0% |
| 1996 | 150 An | +0.0% |
| 1997 | 150 An | +0.0% |
| 1998 | 150 An | +0.0% |
| 1999 | 150 An | +0.0% |
| 2000 | 150 An | +0.0% |
| 2001 | 150 An | +0.0% |
| 2002 | 150 An | +0.0% |
| 2003 | 150 An | +0.0% |
| 2004 | 150 An | +0.0% |
| 2005 | 150 An | +0.0% |
| 2006 | 150 An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,252 An | 1,000 An | 1,500 An | 9 |
| 1970s | 955 An | 500 An | 1,300 An | 10 |
| 1980s | 391 An | 230 An | 500 An | 10 |
| 1990s | 158 An | 150 An | 200 An | 10 |
| 2000s | 150 An | 150 An | 150 An | 7 |
Countries ranked near Guadeloupe
- 106 Saint Lucia 612 An compare
- 107 Malta 483 An compare
- 108 Madagascar 164 An compare
- 110 Mauritius 60 An compare
- 111 Sao Tome and Principe 48 An compare
- 112 Thailand 27 An compare
More agriculture & rural data for Guadeloupe
- Edible offal of goat, fresh, chilled or frozen — Producing -6.04 % change on previous year (2006)
- Hen eggs in shell, fresh — Yield, annual growth rate 2.26 % change on previous year (2006)
- Goats — Stocks, annual growth rate 0 % change on previous year (2006)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth -6.04 % change on previous year (2006)
- Goat fat, unrendered — Production, annual growth rate -3.7 % change on previous year (2006)
- Edible offal of sheep, fresh, chilled or frozen — Producing 115 % change on previous year (2006)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual 111.83 % change on previous year (2006)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0 % change on previous year (2006)
- Chickens — Stocks, annual growth rate -31.43 % change on previous year (2006)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual -1.08 % change on previous year (2006)
Frequently asked questions
- What is asses — stocks in Guadeloupe?
- Asses — stocks in Guadeloupe was 150 An in 2006, according to Food and Agriculture Organization of the United Nations.
- What is the highest asses — stocks recorded in Guadeloupe?
- The highest recorded value was 1,500 An in 1965.
- What is the lowest asses — stocks recorded in Guadeloupe?
- The lowest recorded value was 150 An in 1992.
- How does Guadeloupe rank for asses — stocks?
- Guadeloupe ranks 109th out of 119 countries with data for 2006.
- Is asses — stocks rising or falling in Guadeloupe?
- Over the last ten years it is unchanged. The long-run trend across the full record is volatile.
- Where does this Guadeloupe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Asses — Stocks. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 46 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.