Artichokes — Area harvested in Israel
Israel: Artichokes — Area harvested was 295 ha in 2024. ▼ Falling
Artichokes — Area harvested in Israel, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Israel recorded 295 ha for artichokes — area harvested in 2024.
Compared with earlier readings it is down 20.7% on the previous year and up 7.3% over ten years.
Over the whole period, artichokes — area harvested in Israel peaked at 1,005 ha in 1971 and was at its lowest, 200 ha, in 1961.
Israel ranks 13th of 36 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Artichokes — Area harvested in Israel, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 200 ha | — |
| 1962 | 250 ha | +25.0% |
| 1963 | 300 ha | +20.0% |
| 1964 | 350 ha | +16.7% |
| 1965 | 400 ha | +14.3% |
| 1966 | 415 ha | +3.8% |
| 1967 | 470 ha | +13.3% |
| 1968 | 475 ha | +1.1% |
| 1969 | 660 ha | +38.9% |
| 1970 | 970 ha | +47.0% |
| 1971 | 1,005 ha | +3.6% |
| 1972 | 765 ha | -23.9% |
| 1973 | 580 ha | -24.2% |
| 1974 | 420 ha | -27.6% |
| 1975 | 240 ha | -42.9% |
| 1976 | 450 ha | +87.5% |
| 1977 | 325 ha | -27.8% |
| 1978 | 359 ha | +10.5% |
| 1979 | 310 ha | -13.6% |
| 1980 | 250 ha | -19.4% |
| 1981 | 250 ha | +0.0% |
| 1982 | 270 ha | +8.0% |
| 1983 | 310 ha | +14.8% |
| 1984 | 270 ha | -12.9% |
| 1985 | 240 ha | -11.1% |
| 1986 | 270 ha | +12.5% |
| 1987 | 330 ha | +22.2% |
| 1988 | 380 ha | +15.2% |
| 1989 | 420 ha | +10.5% |
| 1990 | 535 ha | +27.4% |
| 1991 | 657 ha | +22.8% |
| 1992 | 668 ha | +1.7% |
| 1993 | 700 ha | +4.8% |
| 1994 | 650 ha | -7.1% |
| 1995 | 587 ha | -9.7% |
| 1996 | 544 ha | -7.3% |
| 1997 | 500 ha | -8.1% |
| 1998 | 616 ha | +23.2% |
| 1999 | 657 ha | +6.7% |
| 2000 | 672 ha | +2.3% |
| 2001 | 650 ha | -3.3% |
| 2002 | 594 ha | -8.6% |
| 2003 | 649 ha | +9.3% |
| 2004 | 670 ha | +3.2% |
| 2005 | 614 ha | -8.4% |
| 2006 | 694 ha | +13.0% |
| 2007 | 650 ha | -6.3% |
| 2008 | 400 ha | -38.5% |
| 2009 | 380 ha | -5.0% |
| 2010 | 330 ha | -13.2% |
| 2011 | 300 ha | -9.1% |
| 2012 | 330 ha | +10.0% |
| 2013 | 265 ha | -19.7% |
| 2014 | 275 ha | +3.8% |
| 2015 | 300 ha | +9.1% |
| 2016 | 340 ha | +13.3% |
| 2017 | 396 ha | +16.5% |
| 2018 | 424 ha | +7.1% |
| 2019 | 491 ha | +15.8% |
| 2020 | 472 ha | -3.9% |
| 2021 | 372 ha | -21.2% |
| 2022 | 323 ha | -13.2% |
| 2023 | 372 ha | +15.2% |
| 2024 | 295 ha | -20.7% |
Israel compared with similar countries
- Israel's 295 ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 1,512 ha, 20% of the median. (8 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 391.11 ha | 200 ha | 660 ha | 9 |
| 1970s | 542.4 ha | 240 ha | 1,005 ha | 10 |
| 1980s | 299 ha | 240 ha | 420 ha | 10 |
| 1990s | 611.4 ha | 500 ha | 700 ha | 10 |
| 2000s | 597.3 ha | 380 ha | 694 ha | 10 |
| 2010s | 345.1 ha | 265 ha | 491 ha | 10 |
| 2020s | 366.8 ha | 295 ha | 472 ha | 5 |
Countries ranked near Israel
More agriculture & rural data for Israel
- Agriculture, forestry, and fishing, value added (current US$), annual -2.5 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0129 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 696.75 current US$ per person (2024)
- Rural population, annual growth rate 0.7021 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0842 units per person (2025)
- Share of GDP from agriculture 1.3% (2024)
- Agriculture as a share of GDP vs. GDP per capita 1.3% (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is artichokes — area harvested in Israel?
- Artichokes — area harvested in Israel was 295 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest artichokes — area harvested recorded in Israel?
- The highest recorded value was 1,005 ha in 1971.
- What is the lowest artichokes — area harvested recorded in Israel?
- The lowest recorded value was 200 ha in 1961.
- How does Israel rank for artichokes — area harvested?
- Israel ranks 13th out of 36 countries with data for 2024.
- Is artichokes — area harvested rising or falling in Israel?
- Over the last ten years it is up 7.3%. The long-run trend across the full record is falling.
- Where does this Israel data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Artichokes — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.