Artichokes — Area harvested in Chile

Chile: Artichokes — Area harvested was 1,177 ha in 2024. ▼ Falling

Latest (2024)
1,177 ha
Change on year
down 7.6%
World rank
13th
of 39 countries
All-time high
5,875 ha
in 2009
All-time low
1,177 ha
in 2024
Years of data
64
1961–2024

Artichokes — Area harvested in Chile, 1961–2024

1.0k2.0k3.0k4.0k5.0k6.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Chile recorded 1,177 ha for artichokes — area harvested in 2024. That is the lowest value across all 64 years on record.

The figure is down 7.6% on the previous year and down 30.1% over ten years.

Over the whole period, artichokes — area harvested in Chile peaked at 5,875 ha in 2009 and was at its lowest, 1,177 ha, in 2024.

That places Chile 13th out of 39 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,289 ha 2,700 ha 3,700 ha 9
1970s 1,934 ha 1,600 ha 2,400 ha 10
1980s 2,405 ha 1,771 ha 3,684 ha 10
1990s 2,594 ha 2,069 ha 3,107 ha 10
2000s 4,127 ha 3,102 ha 5,875 ha 10
2010s 2,278 ha 1,342 ha 4,651 ha 10
2020s 1,348 ha 1,177 ha 1,535 ha 5

Countries ranked near Chile

  1. 10 Morocco 2,729 ha compare
  2. 11 Türkiye 2,623 ha compare
  3. 12 Argentina 1,419 ha compare
  4. 14 Iran (Islamic Republic of) 959 ha compare
  5. 15 Syrian Arab Republic 309 ha compare
  6. 16 Israel 295 ha compare

See the full ranking of 62 places →

More agriculture & rural data for Chile

All data for Chile →

Frequently asked questions

What is artichokes — area harvested in Chile?
Artichokes — area harvested in Chile was 1,177 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest artichokes — area harvested recorded in Chile?
The highest recorded value was 5,875 ha in 2009.
What is the lowest artichokes — area harvested recorded in Chile?
The lowest recorded value was 1,177 ha in 2024.
How does Chile rank for artichokes — area harvested?
Chile ranks 13th out of 39 countries with data for 2024.
Is artichokes — area harvested rising or falling in Chile?
Over the last ten years it is down 30.1%. The long-run trend across the full record is falling.
Where does this Chile data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Artichokes — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Artichokes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
62 places, 2,726 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.