Israel vs Morocco: Artichokes — Area harvested
Artichokes — Area harvested over time
- Israel
- Morocco
How they compare
Morocco currently reports 2,729 ha against 295 ha in Israel, a difference of 2,434 ha.
That makes Morocco's figure about 9.3 times Israel's.
Across all 64 years both countries report, Morocco has been ahead every year.
Israel ranks 13th and Morocco ranks 10th of 36 countries.
Morocco has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Israel | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 391.11 ha | 5,701 ha | 5,310 ha | Morocco |
| 1970s | 542.4 ha | 5,970 ha | 5,428 ha | Morocco |
| 1980s | 299 ha | 2,798 ha | 2,499 ha | Morocco |
| 1990s | 611.4 ha | 2,012 ha | 1,400 ha | Morocco |
| 2000s | 597.3 ha | 3,444 ha | 2,847 ha | Morocco |
| 2010s | 345.1 ha | 3,243 ha | 2,898 ha | Morocco |
| 2020s | 366.8 ha | 2,784 ha | 2,417 ha | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher artichokes — area harvested, Israel or Morocco?
- Morocco, at 2,729 ha against 295 ha in Israel as of 2024.
- What is the difference in artichokes — area harvested between Israel and Morocco?
- 2,434 ha, with Morocco ahead.
- How many years of comparable data are there for Israel and Morocco?
- 64 years are reported by both, from 1961 to 2024.
- How do Israel and Morocco rank globally for artichokes — area harvested?
- Israel ranks 13th and Morocco ranks 10th of 36 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Artichokes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.