Artichokes — Area harvested in Algeria

Algeria: Artichokes — Area harvested was 5,931 ha in 2024. ▲ Rising

Latest (2024)
5,931 ha
Change on year
down 1.2%
World rank
7th
of 39 countries
All-time high
6,002 ha
in 2023
All-time low
630 ha
in 1993
Years of data
64
1961–2024

Artichokes — Area harvested in Algeria, 1961–2024

02.0k4.0k6.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, artichokes — area harvested in Algeria stood at 5,931 ha.

Compared with earlier readings it is down 1.2% on the previous year and up 26.1% over ten years.

Over the whole period, artichokes — area harvested in Algeria peaked at 6,002 ha in 2023 and was at its lowest, 630 ha, in 1993.

That places Algeria 7th out of 39 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,897 ha 4,040 ha 5,700 ha 9
1970s 3,898 ha 3,070 ha 5,010 ha 10
1980s 1,513 ha 800 ha 2,670 ha 10
1990s 2,079 ha 630 ha 5,390 ha 10
2000s 2,813 ha 1,713 ha 4,140 ha 10
2010s 4,717 ha 3,112 ha 5,792 ha 10
2020s 5,811 ha 5,637 ha 6,002 ha 5

Countries ranked near Algeria

  1. 5 Spain 11,880 ha compare
  2. 6 Peru 7,057 ha compare
  3. 8 France 3,670 ha compare
  4. 9 Tunisia 3,582 ha compare
  5. 10 Morocco 2,729 ha compare

See the full ranking of 62 places →

More agriculture & rural data for Algeria

All data for Algeria →

Frequently asked questions

What is artichokes — area harvested in Algeria?
Artichokes — area harvested in Algeria was 5,931 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest artichokes — area harvested recorded in Algeria?
The highest recorded value was 6,002 ha in 2023.
What is the lowest artichokes — area harvested recorded in Algeria?
The lowest recorded value was 630 ha in 1993.
How does Algeria rank for artichokes — area harvested?
Algeria ranks 7th out of 39 countries with data for 2024.
Is artichokes — area harvested rising or falling in Algeria?
Over the last ten years it is up 26.1%. The long-run trend across the full record is rising.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Artichokes — Area harvested. Statizoid updates them automatically from the source API.

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Artichokes — Area harvested in Algeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/artichokes-area-harvested/algeria/

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About this data

Indicator
Artichokes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
62 places, 2,726 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.