Algeria vs Syrian Arab Republic: Artichokes — Area harvested
Artichokes — Area harvested over time
- Algeria
- Syrian Arab Republic
How they compare
Algeria currently reports 5,931 ha against 309 ha in Syrian Arab Republic, a difference of 5,622 ha.
That makes Algeria's figure about 19.2 times Syrian Arab Republic's.
Across all 36 years both countries report, Algeria has been ahead every year.
Algeria ranks 7th and Syrian Arab Republic ranks 4th of 36 countries.
Algeria has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Algeria | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 1,170 ha | 40 ha | 1,130 ha | Algeria |
| 1990s | 2,079 ha | 349 ha | 1,730 ha | Algeria |
| 2000s | 2,813 ha | 514.4 ha | 2,298 ha | Algeria |
| 2010s | 4,717 ha | 539.9 ha | 4,177 ha | Algeria |
| 2020s | 5,811 ha | 214.2 ha | 5,597 ha | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher artichokes — area harvested, Algeria or Syrian Arab Republic?
- Algeria, at 5,931 ha against 309 ha in Syrian Arab Republic as of 2024.
- What is the difference in artichokes — area harvested between Algeria and Syrian Arab Republic?
- 5,622 ha, with Algeria ahead.
- How many years of comparable data are there for Algeria and Syrian Arab Republic?
- 36 years are reported by both, from 1989 to 2024.
- How do Algeria and Syrian Arab Republic rank globally for artichokes — area harvested?
- Algeria ranks 7th and Syrian Arab Republic ranks 4th of 36 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Artichokes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.