Algeria vs Spain: Artichokes — Area harvested

Algeria
5,931 ha
in 2024
Spain
11,880 ha
in 2024
Algeria rank
7th
Spain rank
5th

Artichokes — Area harvested over time

  • Algeria
  • Spain
010.0k20.0k30.0k196119922024

How they compare

Spain currently reports 11,880 ha against 5,931 ha in Algeria, a difference of 5,949 ha.

That makes Spain's figure about 2.0 times Algeria's.

Across all 64 years both countries report, Spain has been ahead every year.

Algeria ranks 7th and Spain ranks 5th of 36 countries.

Spain has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Algeria Spain Difference Ahead
1960s 4,897 ha 12,813 ha 7,916 ha Spain
1970s 3,898 ha 23,912 ha 20,014 ha Spain
1980s 1,513 ha 25,642 ha 24,129 ha Spain
1990s 2,079 ha 22,255 ha 20,176 ha Spain
2000s 2,813 ha 18,029 ha 15,216 ha Spain
2010s 4,717 ha 15,586 ha 10,868 ha Spain
2020s 5,811 ha 13,554 ha 7,743 ha Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher artichokes — area harvested, Algeria or Spain?
Spain, at 11,880 ha against 5,931 ha in Algeria as of 2024.
What is the difference in artichokes — area harvested between Algeria and Spain?
5,949 ha, with Spain ahead.
How many years of comparable data are there for Algeria and Spain?
64 years are reported by both, from 1961 to 2024.
How do Algeria and Spain rank globally for artichokes — area harvested?
Algeria ranks 7th and Spain ranks 5th of 36 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Artichokes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Algeria vs Spain: Artichokes — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/artichokes-area-harvested/algeria/spain/

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About this data

Indicator
Artichokes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
62 places, 2,726 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.