Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Georgia

Georgia: Anise, badian, coriander, cumin, caraway, fennel and juniper berries was 30 t in 2009. ▼ Falling

Latest (2009)
30 t
Change on year
unchanged
World rank
38th
of 44 countries
All-time high
60 t
in 1993
All-time low
20 t
in 2000
Years of data
15
1992–2009

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Georgia, 1992–2009

20304050601992200020091992: 50 t1993: 60 t1994: 45 t1995: 40 t1996: 35 t1998: 30 t1999: 28 t2000: 20 t2001: 28 t2002: 25 t2003: 30 t2006: 30 t2007: 30 t2008: 30 t2009: 30 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Georgia recorded 30 t for anise, badian, coriander, cumin, caraway, fennel and juniper berries in 2009.

That represents a change of up 7.1% over ten years.

Over the whole period, anise, badian, coriander, cumin, caraway, fennel and juniper berries in Georgia peaked at 60 t in 1993 and was at its lowest, 20 t, in 2000.

That places Georgia 38th out of 44 countries with data for 2009, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 15 years of available data.

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Georgia, year by year

Annual values for Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Production in Georgia, 1992 to 2009.
Year t Change
1992 50 t
1993 60 t +20.0%
1994 45 t -25.0%
1995 40 t -11.1%
1996 35 t -12.5%
1998 30 t -14.3%
1999 28 t -6.7%
2000 20 t -28.6%
2001 28 t +40.0%
2002 25 t -10.7%
2003 30 t +20.0%
2006 30 t +0.0%
2007 30 t +0.0%
2008 30 t +0.0%
2009 30 t +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 41.14 t 28 t 60 t 7
2000s 27.88 t 20 t 30 t 8

Countries ranked near Georgia

  1. 35 Madagascar 77.03 t compare
  2. 36 Peru 76.9 t compare
  3. 37 Denmark 51.51 t compare
  4. 39 Ethiopia PDR 22 t
  5. 40 Ecuador 10.64 t compare
  6. 41 Bangladesh 0 t
  7. 41 Cyprus 0 t compare
  8. 41 Italy 0 t
  9. 41 Poland 0 t

See the full ranking of 73 places →

More agriculture & rural data for Georgia

All data for Georgia →

Frequently asked questions

What is anise, badian, coriander, cumin, caraway, fennel and juniper berries in Georgia?
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Georgia was 30 t in 2009, according to Food and Agriculture Organization of the United Nations.
What is the highest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Georgia?
The highest recorded value was 60 t in 1993.
What is the lowest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Georgia?
The lowest recorded value was 20 t in 2000.
How does Georgia rank for anise, badian, coriander, cumin, caraway, fennel and juniper berries?
Georgia ranks 38th out of 44 countries with data for 2009.
Is anise, badian, coriander, cumin, caraway, fennel and juniper berries rising or falling in Georgia?
Over the last ten years it is up 7.1%. The long-run trend across the full record is falling.
Where does this Georgia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Production. Statizoid updates them automatically from the source API.

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Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Georgia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/anise-badian-coriander-cumin-caraway-fennel-and-juniper-berries-raw-production/georgia/

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About this data

Indicator
Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
73 places, 3,659 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.