Alcoholic Beverages — Other uses in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Alcoholic Beverages — Other uses was 1,364 1000 t in 2023. ▼ Falling
Alcoholic Beverages — Other uses in Net Food Importing Developing Countries (NFIDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, alcoholic beverages — other uses in Net Food Importing Developing Countries (NFIDCs) stood at 1,364 1000 t.
The figure is up 15.3% on the previous year and down 28.4% over ten years.
Over the whole period, alcoholic beverages — other uses in Net Food Importing Developing Countries (NFIDCs) peaked at 1,983 1000 t in 2016 and was at its lowest, 1,183 1000 t, in 2022.
Net Food Importing Developing Countries (NFIDCs) ranks 12th of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Alcoholic Beverages — Other uses in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1,742 1000 t | — |
| 2011 | 1,704 1000 t | -2.2% |
| 2012 | 1,974 1000 t | +15.8% |
| 2013 | 1,904 1000 t | -3.5% |
| 2014 | 1,735 1000 t | -8.9% |
| 2015 | 1,737 1000 t | +0.1% |
| 2016 | 1,983 1000 t | +14.2% |
| 2017 | 1,950 1000 t | -1.7% |
| 2018 | 1,823 1000 t | -6.5% |
| 2019 | 1,700 1000 t | -6.7% |
| 2020 | 1,209 1000 t | -28.9% |
| 2021 | 1,241 1000 t | +2.6% |
| 2022 | 1,183 1000 t | -4.7% |
| 2023 | 1,364 1000 t | +15.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,825 1000 t | 1,700 1000 t | 1,983 1000 t | 10 |
| 2020s | 1,249 1000 t | 1,183 1000 t | 1,364 1000 t | 4 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
- Swine / pigs — Stocks, annual growth rate 4.03 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -0.7968 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 4.89 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 4.26 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 4.11 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 1.14 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 5.3 % change on previous year (2024)
- Tomatoes — Yield 24,497 kg/ha (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 52.34 million An (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 176,426 t (2024)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is alcoholic beverages — other uses in Net Food Importing Developing Countries (NFIDCs)?
- Alcoholic beverages — other uses in Net Food Importing Developing Countries (NFIDCs) was 1,364 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest alcoholic beverages — other uses recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 1,983 1000 t in 2016.
- What is the lowest alcoholic beverages — other uses recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 1,183 1000 t in 2022.
- How does Net Food Importing Developing Countries (NFIDCs) rank for alcoholic beverages — other uses?
- Net Food Importing Developing Countries (NFIDCs) ranks 12th out of 29 groups with data for 2023.
- Is alcoholic beverages — other uses rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is down 28.4%. The long-run trend across the full record is falling.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcoholic Beverages — Other uses (non-food). Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.