Abaca — Other uses in Europe

Europe: Abaca — Other uses was 0 t in 2013. ◆ Volatile

Latest (2013)
0 t
Rank
9th
of 20 regions
All-time high
40,215 t
in 1963
All-time low
0 t
in 2007
Years of data
53
1961–2013

Abaca — Other uses in Europe, 1961–2013

010.0k20.0k30.0k40.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Europe recorded 0 t for abaca — other uses in 2013. That is the lowest value across all 53 years on record.

Compared with earlier readings it is down 100.0% over ten years.

Over the whole period, abaca — other uses in Europe peaked at 40,215 t in 1963 and was at its lowest, 0 t, in 2007.

Europe ranks 9th of 20 regions on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 28,509 t 17,958 t 40,215 t 9
1970s 13,429 t 8,316 t 18,183 t 10
1980s 12,844 t 9,602 t 20,414 t 10
1990s 15,076 t 12,550 t 18,567 t 10
2000s 12,306 t 0 t 21,511 t 10
2010s 0 t 0 t 0 t 4

Countries ranked near Europe

  1. 6 Mauritius 187 t compare
  2. 7 Kenya 50 t compare
  3. 8 Belgium-Luxembourg 20 t compare
  4. 9 Nigeria 7 t compare
  5. 10 Ethiopia PDR 3 t compare
  6. 11 Argentina 0 t compare
  7. 11 Australia 0 t compare
  8. 11 Austria 0 t compare
  9. 11 Bangladesh 0 t compare
  10. 11 Belgium 0 t compare
  11. 11 Brazil 0 t compare
  12. 11 Canada 0 t compare
  13. 11 China, Hong Kong SAR 0 t compare
  14. 11 China, mainland 0 t compare
  15. 11 China, Taiwan Province of 0 t compare
  16. 11 Colombia 0 t compare
  17. 11 Congo 0 t compare
  18. 11 Czechia 0 t compare
  19. 11 Denmark 0 t compare
  20. 11 Dominican Republic 0 t compare
  21. 11 Egypt 0 t compare
  22. 11 Eswatini 0 t compare
  23. 11 Finland 0 t compare
  24. 11 France 0 t compare
  25. 11 Gabon 0 t compare
  26. 11 Germany 0 t compare
  27. 11 Ghana 0 t compare
  28. 11 Greece 0 t compare
  29. 11 Haiti 0 t compare
  30. 11 Iceland 0 t compare
  31. 11 India 0 t compare
  32. 11 Ireland 0 t compare
  33. 11 Israel 0 t compare
  34. 11 Italy 0 t compare
  35. 11 Jamaica 0 t compare
  36. 11 Jordan 0 t compare
  37. 11 Kazakhstan 0 t compare
  38. 11 Malaysia 0 t compare
  39. 11 Mexico 0 t compare
  40. 11 Morocco 0 t compare
  41. 11 Netherlands (Kingdom of the) 0 t compare
  42. 11 New Zealand 0 t compare
  43. 11 Norway 0 t compare
  44. 11 Pakistan 0 t compare
  45. 11 Peru 0 t compare
  46. 11 Poland 0 t compare
  47. 11 Portugal 0 t compare
  48. 11 Republic of Korea 0 t compare
  49. 11 Saudi Arabia 0 t compare
  50. 11 South Africa 0 t compare
  51. 11 Spain 0 t compare
  52. 11 Sweden 0 t compare
  53. 11 Switzerland 0 t compare
  54. 11 Trinidad and Tobago 0 t compare
  55. 11 Tunisia 0 t compare
  56. 11 United Arab Emirates 0 t compare
  57. 11 United Kingdom of Great Britain and Northern Ireland 0 t compare
  58. 11 Yemen 0 t compare
  59. 11 Yugoslav SFR 0 t compare
  60. 11 Zimbabwe 0 t compare
  61. 11 Australia and New Zealand 0 t compare

See the full ranking of 98 places →

More agriculture & rural data for Europe

All data for Europe →

Frequently asked questions

What is abaca — other uses in Europe?
Abaca — other uses in Europe was 0 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest abaca — other uses recorded in Europe?
The highest recorded value was 40,215 t in 1963.
What is the lowest abaca — other uses recorded in Europe?
The lowest recorded value was 0 t in 2007.
How does Europe rank for abaca — other uses?
Europe ranks 9th out of 20 regions with data for 2013.
Is abaca — other uses rising or falling in Europe?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Abaca — Other uses (non-food). Statizoid updates them automatically from the source API.

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Abaca — Other uses in Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/abaca-other-uses-non-food/europe/

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About this data

Indicator
Abaca — Other uses (non-food)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
98 places, 5,004 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.