Whole milk powder — Production in Europe
Europe: Whole milk powder — Production was 716,685 t in 2023. ▲ Rising
Whole milk powder — Production in Europe, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for whole milk powder — production in Europe is 716,685 t, measured in 2023.
That represents a change of down 3.4% on the previous year and down 6.1% over ten years.
Over the whole period, whole milk powder — production in Europe peaked at 1.34 million t in 1991 and was at its lowest, 272,972 t, in 1961.
That places Europe 6th out of 24 regions with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 63 years of available data.
Whole milk powder — Production in Europe, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 272,972 t | — |
| 1962 | 303,766 t | +11.3% |
| 1963 | 332,095 t | +9.3% |
| 1964 | 367,466 t | +10.7% |
| 1965 | 404,719 t | +10.1% |
| 1966 | 422,319 t | +4.3% |
| 1967 | 472,345 t | +11.8% |
| 1968 | 485,219 t | +2.7% |
| 1969 | 508,507 t | +4.8% |
| 1970 | 547,959 t | +7.8% |
| 1971 | 608,464 t | +11.0% |
| 1972 | 638,430 t | +4.9% |
| 1973 | 660,125 t | +3.4% |
| 1974 | 657,349 t | -0.4% |
| 1975 | 652,158 t | -0.8% |
| 1976 | 692,536 t | +6.2% |
| 1977 | 848,534 t | +22.5% |
| 1978 | 891,961 t | +5.1% |
| 1979 | 919,460 t | +3.1% |
| 1980 | 1.06 million t | +15.1% |
| 1981 | 1.09 million t | +3.2% |
| 1982 | 1.02 million t | -6.3% |
| 1983 | 1.00 million t | -2.0% |
| 1984 | 1.18 million t | +17.3% |
| 1985 | 1.15 million t | -2.0% |
| 1986 | 1.15 million t | -0.2% |
| 1987 | 1.29 million t | +12.2% |
| 1988 | 1.34 million t | +4.1% |
| 1989 | 1.31 million t | -2.6% |
| 1990 | 1.20 million t | -8.3% |
| 1991 | 1.34 million t | +12.1% |
| 1992 | 1.20 million t | -11.0% |
| 1993 | 1.06 million t | -11.2% |
| 1994 | 1.10 million t | +3.8% |
| 1995 | 1.08 million t | -1.9% |
| 1996 | 1.03 million t | -4.9% |
| 1997 | 1.01 million t | -1.6% |
| 1998 | 1.01 million t | -0.2% |
| 1999 | 988,042 t | -2.3% |
| 2000 | 979,796 t | -0.8% |
| 2001 | 1.01 million t | +3.2% |
| 2002 | 970,398 t | -4.1% |
| 2003 | 975,030 t | +0.5% |
| 2004 | 964,028 t | -1.1% |
| 2005 | 931,060 t | -3.4% |
| 2006 | 885,378 t | -4.9% |
| 2007 | 886,682 t | +0.1% |
| 2008 | 957,090 t | +7.9% |
| 2009 | 934,668 t | -2.3% |
| 2010 | 757,000 t | -19.0% |
| 2011 | 757,500 t | +0.1% |
| 2012 | 700,321 t | -7.5% |
| 2013 | 763,073 t | +9.0% |
| 2014 | 818,313 t | +7.2% |
| 2015 | 807,792 t | -1.3% |
| 2016 | 882,796 t | +9.3% |
| 2017 | 890,360 t | +0.9% |
| 2018 | 858,700 t | -3.6% |
| 2019 | 846,015 t | -1.5% |
| 2020 | 860,290 t | +1.7% |
| 2021 | 739,615 t | -14.0% |
| 2022 | 742,248 t | +0.4% |
| 2023 | 716,685 t | -3.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 396,601 t | 272,972 t | 508,507 t | 9 |
| 1970s | 711,698 t | 547,959 t | 919,460 t | 10 |
| 1980s | 1.16 million t | 1.00 million t | 1.34 million t | 10 |
| 1990s | 1.10 million t | 988,042 t | 1.34 million t | 10 |
| 2000s | 949,550 t | 885,378 t | 1.01 million t | 10 |
| 2010s | 808,187 t | 700,321 t | 890,360 t | 10 |
| 2020s | 764,710 t | 716,685 t | 860,290 t | 4 |
Countries ranked near Europe
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Frequently asked questions
- What is whole milk powder — production in Europe?
- Whole milk powder — production in Europe was 716,685 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest whole milk powder — production recorded in Europe?
- The highest recorded value was 1.34 million t in 1991.
- What is the lowest whole milk powder — production recorded in Europe?
- The lowest recorded value was 272,972 t in 1961.
- How does Europe rank for whole milk powder — production?
- Europe ranks 6th out of 24 regions with data for 2023.
- Is whole milk powder — production rising or falling in Europe?
- Over the last ten years it is down 6.1%. The long-run trend across the full record is rising.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Whole milk powder — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.