Whole milk, evaporated — Production in Bulgaria
Bulgaria: Whole milk, evaporated — Production was 117.4 t in 2023. ◆ Volatile
Whole milk, evaporated — Production in Bulgaria, 2004–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Bulgaria recorded 117.4 t for whole milk, evaporated — production in 2023.
The figure is down 0.4% on the previous year and down 75.2% over five years.
Over the whole period, whole milk, evaporated — production in Bulgaria peaked at 760 t in 2004 and was at its lowest, 0 t, in 2010.
Bulgaria ranks 59th of 70 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Whole milk, evaporated — Production in Bulgaria, year by year
| Year | t | Change |
|---|---|---|
| 2004 | 760 t | — |
| 2005 | 760 t | +0.0% |
| 2006 | 760 t | +0.0% |
| 2007 | 380 t | -50.0% |
| 2008 | 380 t | +0.0% |
| 2009 | 380 t | +0.0% |
| 2010 | 0 t | -100.0% |
| 2011 | 0 t | — |
| 2012 | 0 t | — |
| 2013 | 0 t | — |
| 2014 | 0 t | — |
| 2015 | 0 t | — |
| 2016 | 0 t | — |
| 2017 | 0 t | — |
| 2018 | 472.54 t | — |
| 2019 | 119.29 t | -74.8% |
| 2020 | 122.75 t | +2.9% |
| 2021 | 123.47 t | +0.6% |
| 2022 | 117.84 t | -4.6% |
| 2023 | 117.4 t | -0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 570 t | 380 t | 760 t | 6 |
| 2010s | 59.18 t | 0 t | 472.54 t | 10 |
| 2020s | 120.37 t | 117.4 t | 123.47 t | 4 |
Countries ranked near Bulgaria
More agriculture & rural data for Bulgaria
- Agriculture, forestry, and fishing, value added (current US$), annual 21.46 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0247 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 503.12 current US$ per person (2025)
- Rural population, annual growth rate -0.9803 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2583 units per person (2025)
- Agriculture share gdp 2.47 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.47 (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is whole milk, evaporated — production in Bulgaria?
- Whole milk, evaporated — production in Bulgaria was 117.4 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest whole milk, evaporated — production recorded in Bulgaria?
- The highest recorded value was 760 t in 2004.
- What is the lowest whole milk, evaporated — production recorded in Bulgaria?
- The lowest recorded value was 0 t in 2010.
- How does Bulgaria rank for whole milk, evaporated — production?
- Bulgaria ranks 59th out of 70 countries with data for 2023.
- Where does this Bulgaria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Whole milk, evaporated — Production. Statizoid updates them automatically from the source API.
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CSV · JSON — 20 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.