Whole milk, condensed — Production in Eastern Asia

Eastern Asia: Whole milk, condensed — Production was 33,882 t in 2023. ◆ Volatile

Latest (2023)
33,882 t
Change on year
up 2.1%
Rank
15th
of 25 groups
All-time high
33,882 t
in 2023
All-time low
8.96 t
in 1962
Years of data
63
1961–2023

Whole milk, condensed — Production in Eastern Asia, 1961–2023

010.0k20.0k30.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for whole milk, condensed — production in Eastern Asia is 33,882 t, measured in 2023. That is the highest value across all 63 years on record.

The figure is up 2.1% on the previous year and up 63.4% over ten years.

Over the whole period, whole milk, condensed — production in Eastern Asia peaked at 33,882 t in 2023 and was at its lowest, 8.96 t, in 1962.

Eastern Asia ranks 15th of 25 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Whole milk, condensed — Production in Eastern Asia, year by year

Annual values for Whole milk, condensed — Production in Eastern Asia, 1961 to 2023.
Year t Change
1961 10.48 t
1962 8.96 t -14.5%
1963 14.42 t +60.9%
1964 20.31 t +40.8%
1965 24.57 t +21.0%
1966 24.9 t +1.3%
1967 24.86 t -0.2%
1968 26.64 t +7.2%
1969 26.94 t +1.1%
1970 29.02 t +7.7%
1971 32.23 t +11.1%
1972 41.28 t +28.1%
1973 67.76 t +64.1%
1974 75.39 t +11.3%
1975 83.14 t +10.3%
1976 81.2 t -2.3%
1977 82.31 t +1.4%
1978 80.36 t -2.4%
1979 80 t -0.4%
1980 85.93 t +7.4%
1981 90.31 t +5.1%
1982 100.92 t +11.7%
1983 104.97 t +4.0%
1984 120.54 t +14.8%
1985 158.18 t +31.2%
1986 197.5 t +24.9%
1987 259.92 t +31.6%
1988 312.13 t +20.1%
1989 328.36 t +5.2%
1990 366.89 t +11.7%
1991 406.18 t +10.7%
1992 1,203 t +196.2%
1993 1,641 t +36.4%
1994 2,041 t +24.4%
1995 2,852 t +39.7%
1996 3,609 t +26.5%
1997 5,155 t +42.8%
1998 4,409 t -14.5%
1999 5,168 t +17.2%
2000 6,345 t +22.8%
2001 6,323 t -0.3%
2002 8,630 t +36.5%
2003 10,147 t +17.6%
2004 13,893 t +36.9%
2005 15,756 t +13.4%
2006 15,794 t +0.2%
2007 15,959 t +1.0%
2008 16,052 t +0.6%
2009 16,540 t +3.0%
2010 20,679 t +25.0%
2011 21,057 t +1.8%
2012 21,504 t +2.1%
2013 20,730 t -3.6%
2014 22,581 t +8.9%
2015 19,656 t -13.0%
2016 19,140 t -2.6%
2017 19,104 t -0.2%
2018 20,753 t +8.6%
2019 19,824 t -4.5%
2020 24,573 t +24.0%
2021 26,074 t +6.1%
2022 33,169 t +27.2%
2023 33,882 t +2.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 20.23 t 8.96 t 26.94 t 9
1970s 65.27 t 29.02 t 83.14 t 10
1980s 175.88 t 85.93 t 328.36 t 10
1990s 2,685 t 366.89 t 5,168 t 10
2000s 12,544 t 6,323 t 16,540 t 10
2010s 20,503 t 19,104 t 22,581 t 10
2020s 29,424 t 24,573 t 33,882 t 4

Countries ranked near Eastern Asia

  1. 12 Spain 43,820 t compare
  2. 13 Chile 39,070 t compare
  3. 14 Belgium-Luxembourg 32,100 t compare
  4. 15 Poland 28,780 t compare
  5. 16 Kyrgyzstan 27,937 t compare
  6. 17 Australia and New Zealand 21,294 t compare
  7. 18 Sri Lanka 20,877 t compare

See the full ranking of 98 places →

More agriculture & rural data for Eastern Asia

All data for Eastern Asia →

Frequently asked questions

What is whole milk, condensed — production in Eastern Asia?
Whole milk, condensed — production in Eastern Asia was 33,882 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest whole milk, condensed — production recorded in Eastern Asia?
The highest recorded value was 33,882 t in 2023.
What is the lowest whole milk, condensed — production recorded in Eastern Asia?
The lowest recorded value was 8.96 t in 1962.
How does Eastern Asia rank for whole milk, condensed — production?
Eastern Asia ranks 15th out of 25 groups with data for 2023.
Is whole milk, condensed — production rising or falling in Eastern Asia?
Over the last ten years it is up 63.4%. The long-run trend across the full record is volatile.
Where does this Eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Whole milk, condensed — Production. Statizoid updates them automatically from the source API.

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Whole milk, condensed — Production in Eastern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/whole-milk-condensed-production/eastern-asia/

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About this data

Indicator
Whole milk, condensed — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
98 places, 4,677 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.