Wheat and products β Feed in Iran (Islamic Republic of)
Iran (Islamic Republic of): Wheat and products β Feed was 185 1000 t in 2023. β Volatile
Wheat and products β Feed in Iran (Islamic Republic of), 2010β2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Iran (Islamic Republic of) recorded 185 1000 t for wheat and products β feed in 2023.
The figure is down 21.3% on the previous year and down 67.7% over ten years.
Over the whole period, wheat and products β feed in Iran (Islamic Republic of) peaked at 1,359 1000 t in 2010 and was at its lowest, 164 1000 t, in 2021.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 588.8 1000 t | 383 1000 t | 1,359 1000 t | 10 |
| 2020s | 191.5 1000 t | 164 1000 t | 235 1000 t | 4 |
Countries ranked near Iran (Islamic Republic of)
- 3 Russian Federation 20,076 1000 t compare
- 4 Germany 8,861 1000 t compare
- 5 Spain 8,428 1000 t compare
- 6 United Kingdom of Great Britain and Northern Ireland 7,954 1000 t compare
- 7 Bangladesh 7,149 1000 t compare
- 8 Australia and New Zealand 7,140 1000 t compare
- 9 India 6,906 1000 t compare
More agriculture & rural data for Iran (Islamic Republic of)
- Tomatoes β Area harvested 68,517 ha (2024)
- Edible offal of pigs, fresh, chilled or frozen β Production 0 t (1990)
- Edible offal of pigs, fresh, chilled or frozen β Producing 0 An (2006)
- Fat of pigs β Production 0 t (1990)
- Fat of pigs β Producing Animals/Slaughtered 0 An (2006)
- Meat of pig with the bone, fresh or chilled β Yield/Carcass Weight 63 kg/An (1979)
- Meat of pig with the bone, fresh or chilled β Producing 0 An (2006)
- Swine / pigs β Stocks 0 An (1992)
- Bananas β Area harvested 4,240 ha (2024)
- Unmanufactured tobacco β Production 20,948 t (2024)
Frequently asked questions
- What is wheat and products β feed in Iran (Islamic Republic of)?
- Wheat and products β feed in Iran (Islamic Republic of) was 185 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat and products β feed recorded in Iran (Islamic Republic of)?
- The highest recorded value was 1,359 1000 t in 2010.
- What is the lowest wheat and products β feed recorded in Iran (Islamic Republic of)?
- The lowest recorded value was 164 1000 t in 2021.
- How does Iran (Islamic Republic of) rank for wheat and products β feed?
- Iran (Islamic Republic of) ranks 6th out of 18 regions with data for 2023.
- Is wheat and products β feed rising or falling in Iran (Islamic Republic of)?
- Over the last ten years it is down 67.7%. The long-run trend across the full record is volatile.
- Where does this Iran (Islamic Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products β Feed. Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.