Wheat and products — Export quantity in Uruguay

Uruguay: Wheat and products — Export quantity was 864 1000 t in 2023. ◆ Volatile

Latest (2023)
864 1000 t
Change on year
up 15.8%
World rank
34th
of 176 countries
All-time high
1,501 1000 t
in 2012
All-time low
82 1000 t
in 2018
Years of data
14
2010–2023

Wheat and products — Export quantity in Uruguay, 2010–2023

05001.0k1.5k2010201620232010: 1.4k 1000 t2011: 1.1k 1000 t2012: 1.5k 1000 t2013: 939 1000 t2014: 1.2k 1000 t2015: 667 1000 t2016: 640 1000 t2017: 256 1000 t2018: 82 1000 t2019: 329 1000 t2020: 411 1000 t2021: 555 1000 t2022: 746 1000 t2023: 864 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Uruguay recorded 864 1000 t for wheat and products — export quantity in 2023.

That represents a change of up 15.8% on the previous year and down 8.0% over ten years.

Over the whole period, wheat and products — export quantity in Uruguay peaked at 1,501 1000 t in 2012 and was at its lowest, 82 1000 t, in 2018.

Uruguay ranks 34th of 176 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 817.4 1000 t 82 1000 t 1,501 1000 t 10
2020s 644 1000 t 411 1000 t 864 1000 t 4

Countries ranked near Uruguay

  1. 31 Serbia 1,034 1000 t compare
  2. 32 China 919 1000 t compare
  3. 33 Greece 886 1000 t compare
  4. 35 Denmark 814 1000 t compare
  5. 36 United Arab Emirates 760 1000 t compare
  6. 37 China, mainland 736 1000 t compare

See the full ranking of 207 places →

More agriculture & rural data for Uruguay

All data for Uruguay →

Frequently asked questions

What is wheat and products — export quantity in Uruguay?
Wheat and products — export quantity in Uruguay was 864 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat and products — export quantity recorded in Uruguay?
The highest recorded value was 1,501 1000 t in 2012.
What is the lowest wheat and products — export quantity recorded in Uruguay?
The lowest recorded value was 82 1000 t in 2018.
How does Uruguay rank for wheat and products — export quantity?
Uruguay ranks 34th out of 176 countries with data for 2023.
Is wheat and products — export quantity rising or falling in Uruguay?
Over the last ten years it is down 8.0%. The long-run trend across the full record is volatile.
Where does this Uruguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Wheat and products — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
207 places, 2,799 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.