Walnuts, in shell — Area harvested in Western Europe
Western Europe: Walnuts, in shell — Area harvested was 29,644 ha in 2024. ▲ Rising
Walnuts, in shell — Area harvested in Western Europe, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, walnuts, in shell — area harvested in Western Europe stood at 29,644 ha. That is the highest value across all 40 years on record.
The figure is up 0.4% on the previous year and up 8.9% over ten years.
Over the whole period, walnuts, in shell — area harvested in Western Europe peaked at 29,644 ha in 2024 and was at its lowest, 17,231 ha, in 1991.
Western Europe ranks 19th of 23 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 40 years of available data.
Walnuts, in shell — Area harvested in Western Europe, year by year
| Year | ha | Change |
|---|---|---|
| 1985 | 24,530 ha | — |
| 1986 | 25,430 ha | +3.7% |
| 1987 | 25,115 ha | -1.2% |
| 1988 | 22,580 ha | -10.1% |
| 1989 | 20,470 ha | -9.3% |
| 1990 | 19,090 ha | -6.7% |
| 1991 | 17,231 ha | -9.7% |
| 1992 | 18,430 ha | +7.0% |
| 1993 | 17,831 ha | -3.3% |
| 1994 | 18,790 ha | +5.4% |
| 1995 | 19,203 ha | +2.2% |
| 1996 | 20,221 ha | +5.3% |
| 1997 | 18,917 ha | -6.4% |
| 1998 | 20,414 ha | +7.9% |
| 1999 | 21,538 ha | +5.5% |
| 2000 | 23,865 ha | +10.8% |
| 2001 | 21,369 ha | -10.5% |
| 2002 | 23,381 ha | +9.4% |
| 2003 | 23,516 ha | +0.6% |
| 2004 | 23,718 ha | +0.9% |
| 2005 | 23,339 ha | -1.6% |
| 2006 | 23,756 ha | +1.8% |
| 2007 | 24,765 ha | +4.2% |
| 2008 | 24,527 ha | -1.0% |
| 2009 | 25,427 ha | +3.7% |
| 2010 | 26,008 ha | +2.3% |
| 2011 | 26,068 ha | +0.2% |
| 2012 | 26,141 ha | +0.3% |
| 2013 | 26,752 ha | +2.3% |
| 2014 | 27,212 ha | +1.7% |
| 2015 | 28,621 ha | +5.2% |
| 2016 | 28,440 ha | -0.6% |
| 2017 | 29,443 ha | +3.5% |
| 2018 | 24,465 ha | -16.9% |
| 2019 | 28,154 ha | +15.1% |
| 2020 | 29,380 ha | +4.4% |
| 2021 | 28,938 ha | -1.5% |
| 2022 | 29,408 ha | +1.6% |
| 2023 | 29,540 ha | +0.4% |
| 2024 | 29,644 ha | +0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 23,625 ha | 20,470 ha | 25,430 ha | 5 |
| 1990s | 19,166 ha | 17,231 ha | 21,538 ha | 10 |
| 2000s | 23,766 ha | 21,369 ha | 25,427 ha | 10 |
| 2010s | 27,130 ha | 24,465 ha | 29,443 ha | 10 |
| 2020s | 29,382 ha | 28,938 ha | 29,644 ha | 5 |
Countries ranked near Western Europe
- 16 Czechoslovakia 12,849 ha compare
- 17 Serbia and Montenegro 11,608 ha compare
- 18 North Macedonia 9,027 ha compare
- 19 Croatia 8,500 ha compare
- 20 Hungary 8,060 ha compare
- 21 Morocco 7,915 ha compare
- 22 Afghanistan 7,865 ha compare
More agriculture & rural data for Western Europe
- Vegetables and Fruit Primary — Gross Production Value (constant) -6.75 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) -14.3 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 0.5427 % change on previous year (2024)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) 1.52 % change on previous year (2024)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) -0.0607 % change on previous year (2024)
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) 17.73 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 5.28 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 8.89 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -3.62 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) 7.62 % change on previous year (2024)
Frequently asked questions
- What is walnuts, in shell — area harvested in Western Europe?
- Walnuts, in shell — area harvested in Western Europe was 29,644 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest walnuts, in shell — area harvested recorded in Western Europe?
- The highest recorded value was 29,644 ha in 2024.
- What is the lowest walnuts, in shell — area harvested recorded in Western Europe?
- The lowest recorded value was 17,231 ha in 1991.
- How does Western Europe rank for walnuts, in shell — area harvested?
- Western Europe ranks 19th out of 23 groups with data for 2024.
- Is walnuts, in shell — area harvested rising or falling in Western Europe?
- Over the last ten years it is up 8.9%. The long-run trend across the full record is rising.
- Where does this Western Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Walnuts, in shell — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.