Vegetables Primary — Yield in Thailand

Thailand: Vegetables Primary — Yield was 7,465 kg/ha in 2024. ▲ Rising

Latest (2024)
7,465 kg/ha
Change on year
down 2.9%
World rank
154th
of 191 countries
All-time high
7,797 kg/ha
in 2020
All-time low
5,037 kg/ha
in 1962
Years of data
64
1961–2024

Vegetables Primary — Yield in Thailand, 1961–2024

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Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, vegetables primary — yield in Thailand stood at 7,465 kg/ha.

The figure is down 2.9% on the previous year and up 3.8% over ten years.

Over the whole period, vegetables primary — yield in Thailand peaked at 7,797 kg/ha in 2020 and was at its lowest, 5,037 kg/ha, in 1962.

Thailand ranks 154th of 191 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Vegetables Primary — Yield in Thailand, year by year

Annual values for Vegetables Primary — Yield in Thailand, 1961 to 2024.
Year kg/ha Change
1961 5,178 kg/ha —
1962 5,037 kg/ha -2.7%
1963 5,286 kg/ha +5.0%
1964 5,236 kg/ha -1.0%
1965 5,303 kg/ha +1.3%
1966 5,201 kg/ha -1.9%
1967 5,216 kg/ha +0.3%
1968 5,650 kg/ha +8.3%
1969 5,576 kg/ha -1.3%
1970 5,724 kg/ha +2.7%
1971 6,054 kg/ha +5.8%
1972 5,938 kg/ha -1.9%
1973 6,467 kg/ha +8.9%
1974 6,320 kg/ha -2.3%
1975 6,526 kg/ha +3.3%
1976 6,531 kg/ha +0.1%
1977 6,388 kg/ha -2.2%
1978 6,377 kg/ha -0.2%
1979 6,382 kg/ha +0.1%
1980 6,972 kg/ha +9.2%
1981 6,477 kg/ha -7.1%
1982 6,782 kg/ha +4.7%
1983 6,954 kg/ha +2.5%
1984 6,843 kg/ha -1.6%
1985 7,602 kg/ha +11.1%
1986 7,046 kg/ha -7.3%
1987 6,566 kg/ha -6.8%
1988 6,159 kg/ha -6.2%
1989 5,878 kg/ha -4.6%
1990 5,659 kg/ha -3.7%
1991 5,928 kg/ha +4.8%
1992 5,642 kg/ha -4.8%
1993 5,424 kg/ha -3.9%
1994 5,512 kg/ha +1.6%
1995 5,451 kg/ha -1.1%
1996 5,182 kg/ha -5.0%
1997 5,124 kg/ha -1.1%
1998 5,084 kg/ha -0.8%
1999 5,082 kg/ha -0.0%
2000 5,711 kg/ha +12.4%
2001 5,937 kg/ha +4.0%
2002 6,137 kg/ha +3.4%
2003 5,986 kg/ha -2.5%
2004 6,992 kg/ha +16.8%
2005 6,797 kg/ha -2.8%
2006 6,755 kg/ha -0.6%
2007 6,982 kg/ha +3.4%
2008 6,948 kg/ha -0.5%
2009 7,142 kg/ha +2.8%
2010 7,032 kg/ha -1.5%
2011 7,410 kg/ha +5.4%
2012 7,680 kg/ha +3.7%
2013 7,105 kg/ha -7.5%
2014 7,192 kg/ha +1.2%
2015 7,456 kg/ha +3.7%
2016 7,417 kg/ha -0.5%
2017 7,534 kg/ha +1.6%
2018 7,685 kg/ha +2.0%
2019 7,536 kg/ha -1.9%
2020 7,797 kg/ha +3.5%
2021 7,788 kg/ha -0.1%
2022 7,669 kg/ha -1.5%
2023 7,690 kg/ha +0.3%
2024 7,465 kg/ha -2.9%

Thailand compared with similar countries

  • Thailand's 7,465 kg/ha is below the median for upper middle income countries, which is 14,535 kg/ha, 51% of the median. (50 countries reporting)
  • Thailand's 7,465 kg/ha is below the median for East Asia & Pacific, which is 12,603 kg/ha, 59% of the median. (23 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,298 kg/ha 5,037 kg/ha 5,650 kg/ha 9
1970s 6,271 kg/ha 5,724 kg/ha 6,531 kg/ha 10
1980s 6,728 kg/ha 5,878 kg/ha 7,602 kg/ha 10
1990s 5,409 kg/ha 5,082 kg/ha 5,928 kg/ha 10
2000s 6,539 kg/ha 5,711 kg/ha 7,142 kg/ha 10
2010s 7,405 kg/ha 7,032 kg/ha 7,685 kg/ha 10
2020s 7,682 kg/ha 7,465 kg/ha 7,797 kg/ha 5

Countries ranked near Thailand

  1. 151 Serbia and Montenegro 7,545 kg/ha compare
  2. 152 Ecuador 7,523 kg/ha compare
  3. 153 Réunion 7,511 kg/ha compare
  4. 155 Tuvalu 7,406 kg/ha compare
  5. 156 Nauru 7,274 kg/ha compare
  6. 157 Comoros 7,114 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Thailand

All data for Thailand →

Frequently asked questions

What is vegetables primary — yield in Thailand?
Vegetables primary — yield in Thailand was 7,465 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — yield recorded in Thailand?
The highest recorded value was 7,797 kg/ha in 2020.
What is the lowest vegetables primary — yield recorded in Thailand?
The lowest recorded value was 5,037 kg/ha in 1962.
How does Thailand rank for vegetables primary — yield?
Thailand ranks 154th out of 191 countries with data for 2024.
Is vegetables primary — yield rising or falling in Thailand?
Over the last ten years it is up 3.8%. The long-run trend across the full record is rising.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.

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Vegetables Primary — Yield in Thailand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-yield/thailand/

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About this data

Indicator
Vegetables Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,969 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.