Saudi Arabia vs Tajikistan: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Saudi Arabia
- Tajikistan
How they compare
Tajikistan currently reports 35,006 kg/ha against 33,328 kg/ha in Saudi Arabia, a difference of 1,678 kg/ha.
That makes Tajikistan's figure about 1.1 times Saudi Arabia's.
The two have swapped places 6 times across 33 shared years of data; in 1992 it was Tajikistan ahead.
Saudi Arabia ranks 31st and Tajikistan ranks 28th of 251 countries.
Across the 4 decades both report, Saudi Arabia averaged higher in 1 and Tajikistan in 3.
Head to head by decade
| Decade | Saudi Arabia | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 16,838 kg/ha | 16,869 kg/ha | 30.8 kg/ha | Tajikistan |
| 2000s | 22,973 kg/ha | 20,259 kg/ha | 2,714 kg/ha | Saudi Arabia |
| 2010s | 23,780 kg/ha | 30,526 kg/ha | 6,746 kg/ha | Tajikistan |
| 2020s | 32,545 kg/ha | 34,279 kg/ha | 1,734 kg/ha | Tajikistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Saudi Arabia or Tajikistan?
- Tajikistan, at 35,006 kg/ha against 33,328 kg/ha in Saudi Arabia as of 2024.
- What is the difference in vegetables primary — yield between Saudi Arabia and Tajikistan?
- 1,678 kg/ha, with Tajikistan ahead.
- How many years of comparable data are there for Saudi Arabia and Tajikistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Saudi Arabia and Tajikistan rank globally for vegetables primary — yield?
- Saudi Arabia ranks 31st and Tajikistan ranks 28th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.