Malaysia vs Singapore: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Malaysia
- Singapore
How they compare
Malaysia currently reports 19,780 kg/ha against 19,178 kg/ha in Singapore, a difference of 602 kg/ha.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Singapore ahead.
Malaysia ranks 94th and Singapore ranks 95th of 251 countries.
Across the 7 decades both report, Malaysia averaged higher in 2 and Singapore in 5.
Head to head by decade
| Decade | Malaysia | Singapore | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,643 kg/ha | 14,865 kg/ha | 4,222 kg/ha | Singapore |
| 1970s | 12,993 kg/ha | 14,660 kg/ha | 1,667 kg/ha | Singapore |
| 1980s | 13,718 kg/ha | 15,828 kg/ha | 2,109 kg/ha | Singapore |
| 1990s | 14,617 kg/ha | 17,155 kg/ha | 2,538 kg/ha | Singapore |
| 2000s | 15,049 kg/ha | 17,445 kg/ha | 2,396 kg/ha | Singapore |
| 2010s | 20,999 kg/ha | 18,852 kg/ha | 2,146 kg/ha | Malaysia |
| 2020s | 19,371 kg/ha | 18,976 kg/ha | 395.1 kg/ha | Malaysia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Malaysia or Singapore?
- Malaysia, at 19,780 kg/ha against 19,178 kg/ha in Singapore as of 2024.
- What is the difference in vegetables primary — yield between Malaysia and Singapore?
- 602 kg/ha, with Malaysia ahead.
- How many years of comparable data are there for Malaysia and Singapore?
- 64 years are reported by both, from 1961 to 2024.
- How do Malaysia and Singapore rank globally for vegetables primary — yield?
- Malaysia ranks 94th and Singapore ranks 95th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.