Vegetables Primary — Yield in Libya

Libya: Vegetables Primary — Yield was 15,719 kg/ha in 2024. ▲ Rising

Latest (2024)
15,719 kg/ha
Change on year
down 0.4%
World rank
91st
of 191 countries
All-time high
15,813 kg/ha
in 2019
All-time low
8,230 kg/ha
in 1961
Years of data
64
1961–2024

Vegetables Primary — Yield in Libya, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for vegetables primary — yield in Libya is 15,719 kg/ha, measured in 2024.

Compared with earlier readings it is down 0.4% on the previous year and up 4.0% over ten years.

Over the whole period, vegetables primary — yield in Libya peaked at 15,813 kg/ha in 2019 and was at its lowest, 8,230 kg/ha, in 1961.

Libya ranks 91st of 191 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Vegetables Primary — Yield in Libya, year by year

Annual values for Vegetables Primary — Yield in Libya, 1961 to 2024.
Year kg/ha Change
1961 8,230 kg/ha —
1962 9,084 kg/ha +10.4%
1963 9,489 kg/ha +4.5%
1964 10,270 kg/ha +8.2%
1965 9,869 kg/ha -3.9%
1966 10,429 kg/ha +5.7%
1967 10,960 kg/ha +5.1%
1968 11,718 kg/ha +6.9%
1969 11,695 kg/ha -0.2%
1970 11,802 kg/ha +0.9%
1971 10,603 kg/ha -10.2%
1972 9,346 kg/ha -11.8%
1973 9,401 kg/ha +0.6%
1974 9,843 kg/ha +4.7%
1975 9,975 kg/ha +1.3%
1976 10,495 kg/ha +5.2%
1977 10,453 kg/ha -0.4%
1978 10,333 kg/ha -1.2%
1979 10,408 kg/ha +0.7%
1980 10,959 kg/ha +5.3%
1981 11,771 kg/ha +7.4%
1982 12,246 kg/ha +4.0%
1983 12,245 kg/ha -0.0%
1984 12,154 kg/ha -0.7%
1985 11,566 kg/ha -4.8%
1986 11,637 kg/ha +0.6%
1987 11,527 kg/ha -0.9%
1988 11,274 kg/ha -2.2%
1989 11,496 kg/ha +2.0%
1990 11,495 kg/ha -0.0%
1991 11,608 kg/ha +1.0%
1992 11,807 kg/ha +1.7%
1993 11,822 kg/ha +0.1%
1994 12,705 kg/ha +7.5%
1995 13,656 kg/ha +7.5%
1996 13,981 kg/ha +2.4%
1997 14,254 kg/ha +2.0%
1998 14,714 kg/ha +3.2%
1999 15,717 kg/ha +6.8%
2000 12,009 kg/ha -23.6%
2001 13,929 kg/ha +16.0%
2002 14,266 kg/ha +2.4%
2003 14,144 kg/ha -0.9%
2004 14,345 kg/ha +1.4%
2005 14,414 kg/ha +0.5%
2006 13,793 kg/ha -4.3%
2007 15,125 kg/ha +9.7%
2008 15,183 kg/ha +0.4%
2009 15,301 kg/ha +0.8%
2010 15,157 kg/ha -0.9%
2011 15,318 kg/ha +1.1%
2012 15,627 kg/ha +2.0%
2013 15,249 kg/ha -2.4%
2014 15,118 kg/ha -0.9%
2015 15,623 kg/ha +3.3%
2016 15,352 kg/ha -1.7%
2017 15,376 kg/ha +0.2%
2018 15,730 kg/ha +2.3%
2019 15,813 kg/ha +0.5%
2020 15,488 kg/ha -2.1%
2021 15,540 kg/ha +0.3%
2022 15,662 kg/ha +0.8%
2023 15,786 kg/ha +0.8%
2024 15,719 kg/ha -0.4%

Libya compared with similar countries

  • Libya's 15,719 kg/ha is above the median for upper middle income countries, which is 14,535 kg/ha, 1.1× the median. (50 countries reporting)
  • Libya's 15,719 kg/ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 27,100 kg/ha, 58% of the median. (21 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,194 kg/ha 8,230 kg/ha 11,718 kg/ha 9
1970s 10,266 kg/ha 9,346 kg/ha 11,802 kg/ha 10
1980s 11,687 kg/ha 10,959 kg/ha 12,246 kg/ha 10
1990s 13,176 kg/ha 11,495 kg/ha 15,717 kg/ha 10
2000s 14,251 kg/ha 12,009 kg/ha 15,301 kg/ha 10
2010s 15,436 kg/ha 15,118 kg/ha 15,813 kg/ha 10
2020s 15,639 kg/ha 15,488 kg/ha 15,786 kg/ha 5

Countries ranked near Libya

  1. 88 Panama 16,060 kg/ha compare
  2. 89 India 15,946 kg/ha compare
  3. 90 USSR 15,809 kg/ha compare
  4. 92 Jamaica 15,579 kg/ha compare
  5. 93 Solomon Islands 15,452 kg/ha compare
  6. 94 Israel 15,451 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Libya

All data for Libya →

Frequently asked questions

What is vegetables primary — yield in Libya?
Vegetables primary — yield in Libya was 15,719 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — yield recorded in Libya?
The highest recorded value was 15,813 kg/ha in 2019.
What is the lowest vegetables primary — yield recorded in Libya?
The lowest recorded value was 8,230 kg/ha in 1961.
How does Libya rank for vegetables primary — yield?
Libya ranks 91st out of 191 countries with data for 2024.
Is vegetables primary — yield rising or falling in Libya?
Over the last ten years it is up 4.0%. The long-run trend across the full record is rising.
Where does this Libya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.

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Vegetables Primary — Yield in Libya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-yield/libya/

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About this data

Indicator
Vegetables Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,969 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.