Vegetables Primary — Yield in Guyana
Guyana: Vegetables Primary — Yield was 74,902 kg/ha in 2024. ◆ Volatile
Vegetables Primary — Yield in Guyana, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, vegetables primary — yield in Guyana stood at 74,902 kg/ha. That is the highest value across all 64 years on record.
That represents a change of up 9.4% on the previous year and up 127.6% over ten years.
Over the whole period, vegetables primary — yield in Guyana peaked at 74,902 kg/ha in 2024 and was at its lowest, 4,176 kg/ha, in 1991.
Guyana ranks 1st of 191 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Vegetables Primary — Yield in Guyana, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 5,842 kg/ha | — |
| 1962 | 5,829 kg/ha | -0.2% |
| 1963 | 5,834 kg/ha | +0.1% |
| 1964 | 5,617 kg/ha | -3.7% |
| 1965 | 5,583 kg/ha | -0.6% |
| 1966 | 5,633 kg/ha | +0.9% |
| 1967 | 5,988 kg/ha | +6.3% |
| 1968 | 5,966 kg/ha | -0.4% |
| 1969 | 5,463 kg/ha | -8.4% |
| 1970 | 5,468 kg/ha | +0.1% |
| 1971 | 5,599 kg/ha | +2.4% |
| 1972 | 5,664 kg/ha | +1.2% |
| 1973 | 6,511 kg/ha | +15.0% |
| 1974 | 6,149 kg/ha | -5.6% |
| 1975 | 6,242 kg/ha | +1.5% |
| 1976 | 6,313 kg/ha | +1.1% |
| 1977 | 6,371 kg/ha | +0.9% |
| 1978 | 6,364 kg/ha | -0.1% |
| 1979 | 6,252 kg/ha | -1.8% |
| 1980 | 6,328 kg/ha | +1.2% |
| 1981 | 6,394 kg/ha | +1.0% |
| 1982 | 6,404 kg/ha | +0.2% |
| 1983 | 6,314 kg/ha | -1.4% |
| 1984 | 6,257 kg/ha | -0.9% |
| 1985 | 6,379 kg/ha | +1.9% |
| 1986 | 6,685 kg/ha | +4.8% |
| 1987 | 6,258 kg/ha | -6.4% |
| 1988 | 6,178 kg/ha | -1.3% |
| 1989 | 6,347 kg/ha | +2.7% |
| 1990 | 6,503 kg/ha | +2.5% |
| 1991 | 4,176 kg/ha | -35.8% |
| 1992 | 4,205 kg/ha | +0.7% |
| 1993 | 4,236 kg/ha | +0.7% |
| 1994 | 4,274 kg/ha | +0.9% |
| 1995 | 4,903 kg/ha | +14.7% |
| 1996 | 4,460 kg/ha | -9.0% |
| 1997 | 6,289 kg/ha | +41.0% |
| 1998 | 5,992 kg/ha | -4.7% |
| 1999 | 6,186 kg/ha | +3.2% |
| 2000 | 6,683 kg/ha | +8.0% |
| 2001 | 6,125 kg/ha | -8.4% |
| 2002 | 5,946 kg/ha | -2.9% |
| 2003 | 6,061 kg/ha | +1.9% |
| 2004 | 6,152 kg/ha | +1.5% |
| 2005 | 6,164 kg/ha | +0.2% |
| 2006 | 6,173 kg/ha | +0.1% |
| 2007 | 6,400 kg/ha | +3.7% |
| 2008 | 6,518 kg/ha | +1.8% |
| 2009 | 6,509 kg/ha | -0.1% |
| 2010 | 6,786 kg/ha | +4.3% |
| 2011 | 5,935 kg/ha | -12.5% |
| 2012 | 7,646 kg/ha | +28.8% |
| 2013 | 7,043 kg/ha | -7.9% |
| 2014 | 32,905 kg/ha | +367.2% |
| 2015 | 50,515 kg/ha | +53.5% |
| 2016 | 49,765 kg/ha | -1.5% |
| 2017 | 53,743 kg/ha | +8.0% |
| 2018 | 57,532 kg/ha | +7.0% |
| 2019 | 47,467 kg/ha | -17.5% |
| 2020 | 57,012 kg/ha | +20.1% |
| 2021 | 62,076 kg/ha | +8.9% |
| 2022 | 64,957 kg/ha | +4.6% |
| 2023 | 68,443 kg/ha | +5.4% |
| 2024 | 74,902 kg/ha | +9.4% |
Guyana compared with similar countries
- Guyana's 74,902 kg/ha is above the median for high income countries, which is 25,362 kg/ha, 3.0× the median. (56 countries reporting)
- Guyana's 74,902 kg/ha is above the median for Latin America & Caribbean, which is 15,009 kg/ha, 5.0× the median. (32 countries reporting)
Biggest year-on-year movements
Years where Vegetables Primary — Yield in Guyana changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2014 | +367.2% | 7,043 kg/ha | 32,905 kg/ha |
| 2015 | +53.5% | 32,905 kg/ha | 50,515 kg/ha |
| 1997 | +41.0% | 4,460 kg/ha | 6,289 kg/ha |
| 1991 | -35.8% | 6,503 kg/ha | 4,176 kg/ha |
| 2012 | +28.8% | 5,935 kg/ha | 7,646 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,751 kg/ha | 5,463 kg/ha | 5,988 kg/ha | 9 |
| 1970s | 6,093 kg/ha | 5,468 kg/ha | 6,511 kg/ha | 10 |
| 1980s | 6,355 kg/ha | 6,178 kg/ha | 6,685 kg/ha | 10 |
| 1990s | 5,122 kg/ha | 4,176 kg/ha | 6,503 kg/ha | 10 |
| 2000s | 6,273 kg/ha | 5,946 kg/ha | 6,683 kg/ha | 10 |
| 2010s | 31,934 kg/ha | 5,935 kg/ha | 57,532 kg/ha | 10 |
| 2020s | 65,478 kg/ha | 57,012 kg/ha | 74,902 kg/ha | 5 |
Countries ranked near Guyana
- 1 Türkiye 42,262 kg/ha compare
- 2 Bahrain 72,599 kg/ha compare
- 2 Iran (Islamic Republic of) 29,460 kg/ha compare
- 3 Kuwait 63,199 kg/ha compare
- 4 Netherlands (Kingdom of the) 55,606 kg/ha compare
- 4 Syrian Arab Republic 20,453 kg/ha compare
More agriculture & rural data for Guyana
- Agriculture, forestry, and fishing, value added (current US$), annual 11.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0773 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 2,507 current US$ per person (2025)
- Rural population, annual growth rate 0.5708 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.7351 units per person (2025)
- Share of GDP from agriculture 7.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 7.7% (2025)
- Agricultural raw materials exports 0.1% (2025)
- Agricultural raw materials imports 0.1% (2025)
Frequently asked questions
- What is vegetables primary — yield in Guyana?
- Vegetables primary — yield in Guyana was 74,902 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — yield recorded in Guyana?
- The highest recorded value was 74,902 kg/ha in 2024.
- What is the lowest vegetables primary — yield recorded in Guyana?
- The lowest recorded value was 4,176 kg/ha in 1991.
- How does Guyana rank for vegetables primary — yield?
- Guyana ranks 1st out of 191 countries with data for 2024.
- Is vegetables primary — yield rising or falling in Guyana?
- Over the last ten years it is up 127.6%. The long-run trend across the full record is volatile.
- Where does this Guyana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.