Vegetables Primary — Yield in Guatemala
Guatemala: Vegetables Primary — Yield was 15,360 kg/ha in 2024. ▲ Rising
Vegetables Primary — Yield in Guatemala, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Guatemala recorded 15,360 kg/ha for vegetables primary — yield in 2024.
Compared with earlier readings it is up 12.0% over ten years.
Over the whole period, vegetables primary — yield in Guatemala peaked at 15,974 kg/ha in 2022 and was at its lowest, 7,267 kg/ha, in 1968.
Guatemala ranks 117th of 251 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Vegetables Primary — Yield in Guatemala, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 7,332 kg/ha | — |
| 1962 | 7,315 kg/ha | -0.2% |
| 1963 | 7,485 kg/ha | +2.3% |
| 1964 | 7,416 kg/ha | -0.9% |
| 1965 | 7,391 kg/ha | -0.3% |
| 1966 | 7,358 kg/ha | -0.4% |
| 1967 | 7,285 kg/ha | -1.0% |
| 1968 | 7,267 kg/ha | -0.2% |
| 1969 | 7,297 kg/ha | +0.4% |
| 1970 | 7,286 kg/ha | -0.1% |
| 1971 | 7,508 kg/ha | +3.0% |
| 1972 | 7,985 kg/ha | +6.4% |
| 1973 | 8,009 kg/ha | +0.3% |
| 1974 | 7,965 kg/ha | -0.5% |
| 1975 | 7,931 kg/ha | -0.4% |
| 1976 | 7,661 kg/ha | -3.4% |
| 1977 | 7,702 kg/ha | +0.5% |
| 1978 | 7,679 kg/ha | -0.3% |
| 1979 | 7,819 kg/ha | +1.8% |
| 1980 | 10,091 kg/ha | +29.1% |
| 1981 | 10,460 kg/ha | +3.7% |
| 1982 | 10,922 kg/ha | +4.4% |
| 1983 | 10,612 kg/ha | -2.8% |
| 1984 | 10,896 kg/ha | +2.7% |
| 1985 | 11,016 kg/ha | +1.1% |
| 1986 | 11,006 kg/ha | -0.1% |
| 1987 | 11,257 kg/ha | +2.3% |
| 1988 | 11,256 kg/ha | -0.0% |
| 1989 | 12,393 kg/ha | +10.1% |
| 1990 | 12,813 kg/ha | +3.4% |
| 1991 | 12,634 kg/ha | -1.4% |
| 1992 | 12,271 kg/ha | -2.9% |
| 1993 | 12,349 kg/ha | +0.6% |
| 1994 | 12,823 kg/ha | +3.8% |
| 1995 | 13,604 kg/ha | +6.1% |
| 1996 | 13,375 kg/ha | -1.7% |
| 1997 | 13,192 kg/ha | -1.4% |
| 1998 | 13,224 kg/ha | +0.2% |
| 1999 | 13,148 kg/ha | -0.6% |
| 2000 | 13,359 kg/ha | +1.6% |
| 2001 | 13,697 kg/ha | +2.5% |
| 2002 | 13,691 kg/ha | -0.0% |
| 2003 | 13,972 kg/ha | +2.1% |
| 2004 | 12,489 kg/ha | -10.6% |
| 2005 | 12,761 kg/ha | +2.2% |
| 2006 | 15,910 kg/ha | +24.7% |
| 2007 | 15,713 kg/ha | -1.2% |
| 2008 | 15,507 kg/ha | -1.3% |
| 2009 | 14,256 kg/ha | -8.1% |
| 2010 | 13,543 kg/ha | -5.0% |
| 2011 | 13,482 kg/ha | -0.5% |
| 2012 | 12,848 kg/ha | -4.7% |
| 2013 | 13,078 kg/ha | +1.8% |
| 2014 | 13,717 kg/ha | +4.9% |
| 2015 | 14,155 kg/ha | +3.2% |
| 2016 | 14,146 kg/ha | -0.1% |
| 2017 | 13,975 kg/ha | -1.2% |
| 2018 | 13,743 kg/ha | -1.7% |
| 2019 | 14,644 kg/ha | +6.6% |
| 2020 | 14,961 kg/ha | +2.2% |
| 2021 | 14,960 kg/ha | -0.0% |
| 2022 | 15,974 kg/ha | +6.8% |
| 2023 | 15,366 kg/ha | -3.8% |
| 2024 | 15,360 kg/ha | -0.0% |
Guatemala compared with similar countries
- Guatemala's 15,360 kg/ha is above the median for upper middle income countries, which is 15,230 kg/ha, 1.0× the median. (52 countries reporting)
- Guatemala's 15,360 kg/ha is above the median for Latin America & Caribbean, which is 15,009 kg/ha, 1.0× the median. (32 countries reporting)
Biggest year-on-year movements
Years where Vegetables Primary — Yield in Guatemala changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1980 | +29.1% | 7,819 kg/ha | 10,091 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,350 kg/ha | 7,267 kg/ha | 7,485 kg/ha | 9 |
| 1970s | 7,754 kg/ha | 7,286 kg/ha | 8,009 kg/ha | 10 |
| 1980s | 10,991 kg/ha | 10,091 kg/ha | 12,393 kg/ha | 10 |
| 1990s | 12,943 kg/ha | 12,271 kg/ha | 13,604 kg/ha | 10 |
| 2000s | 14,135 kg/ha | 12,489 kg/ha | 15,910 kg/ha | 10 |
| 2010s | 13,733 kg/ha | 12,848 kg/ha | 14,644 kg/ha | 10 |
| 2020s | 15,324 kg/ha | 14,960 kg/ha | 15,974 kg/ha | 5 |
Countries ranked near Guatemala
More agriculture & rural data for Guatemala
- Cropland extent over the long-term, annual growth rate 0.2971 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1481 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.314 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.2498 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 7.71 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0955 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 630.24 current US$ per person (2025)
- Rural population, annual growth rate 0.74 % change on previous year (2025)
Frequently asked questions
- What is vegetables primary — yield in Guatemala?
- Vegetables primary — yield in Guatemala was 15,360 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — yield recorded in Guatemala?
- The highest recorded value was 15,974 kg/ha in 2022.
- What is the lowest vegetables primary — yield recorded in Guatemala?
- The lowest recorded value was 7,267 kg/ha in 1968.
- How does Guatemala rank for vegetables primary — yield?
- Guatemala ranks 117th out of 251 countries with data for 2024.
- Is vegetables primary — yield rising or falling in Guatemala?
- Over the last ten years it is up 12.0%. The long-run trend across the full record is rising.
- Where does this Guatemala data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.