Vegetables Primary — Yield in Eswatini

Eswatini: Vegetables Primary — Yield was 8,064 kg/ha in 2024. ▼ Falling

Latest (2024)
8,064 kg/ha
Change on year
up 0.0%
World rank
160th
of 207 countries
All-time high
10,432 kg/ha
in 1990
All-time low
7,411 kg/ha
in 2010
Years of data
64
1961–2024

Vegetables Primary — Yield in Eswatini, 1961–2024

02.5k5.0k7.5k10.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Eswatini recorded 8,064 kg/ha for vegetables primary — yield in 2024.

That represents a change of down 1.0% over ten years.

Over the whole period, vegetables primary — yield in Eswatini peaked at 10,432 kg/ha in 1990 and was at its lowest, 7,411 kg/ha, in 2010.

Eswatini ranks 160th of 207 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 9,744 kg/ha 8,826 kg/ha 10,217 kg/ha 9
1970s 10,148 kg/ha 10,052 kg/ha 10,242 kg/ha 10
1980s 10,003 kg/ha 9,846 kg/ha 10,167 kg/ha 10
1990s 8,388 kg/ha 7,942 kg/ha 10,432 kg/ha 10
2000s 7,893 kg/ha 7,740 kg/ha 8,164 kg/ha 10
2010s 7,994 kg/ha 7,411 kg/ha 8,230 kg/ha 10
2020s 8,041 kg/ha 7,979 kg/ha 8,064 kg/ha 5

Countries ranked near Eswatini

  1. 157 Zambia 8,414 kg/ha compare
  2. 158 South Sudan 8,205 kg/ha compare
  3. 159 Lao People's Democratic Republic 8,137 kg/ha compare
  4. 161 Dominica 7,685 kg/ha compare
  5. 162 Serbia and Montenegro 7,545 kg/ha compare
  6. 163 Ecuador 7,523 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Eswatini

All data for Eswatini →

Frequently asked questions

What is vegetables primary — yield in Eswatini?
Vegetables primary — yield in Eswatini was 8,064 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — yield recorded in Eswatini?
The highest recorded value was 10,432 kg/ha in 1990.
What is the lowest vegetables primary — yield recorded in Eswatini?
The lowest recorded value was 7,411 kg/ha in 2010.
How does Eswatini rank for vegetables primary — yield?
Eswatini ranks 160th out of 207 countries with data for 2024.
Is vegetables primary — yield rising or falling in Eswatini?
Over the last ten years it is down 1.0%. The long-run trend across the full record is falling.
Where does this Eswatini data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Vegetables Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,969 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.