Vegetables Primary — Yield in Laos
Laos: Vegetables Primary — Yield was 8,137 kg/ha in 2024. ▬ Flat
Vegetables Primary — Yield in Laos, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Laos recorded 8,137 kg/ha for vegetables primary — yield in 2024.
The figure is down 0.3% on the previous year and down 9.8% over ten years.
Over the whole period, vegetables primary — yield in Laos peaked at 10,121 kg/ha in 1989 and was at its lowest, 3,648 kg/ha, in 1998.
That places Laos 189th out of 251 countries with data for 2024, putting it in the bottom quarter.
Vegetables Primary — Yield in Laos, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 8,197 kg/ha | — |
| 1962 | 8,197 kg/ha | +0.0% |
| 1963 | 8,197 kg/ha | +0.0% |
| 1964 | 8,197 kg/ha | +0.0% |
| 1965 | 7,869 kg/ha | -4.0% |
| 1966 | 7,869 kg/ha | +0.0% |
| 1967 | 7,869 kg/ha | +0.0% |
| 1968 | 7,869 kg/ha | +0.0% |
| 1969 | 7,377 kg/ha | -6.3% |
| 1970 | 7,377 kg/ha | +0.0% |
| 1971 | 7,377 kg/ha | +0.0% |
| 1972 | 7,377 kg/ha | +0.0% |
| 1973 | 7,018 kg/ha | -4.9% |
| 1974 | 7,018 kg/ha | +0.0% |
| 1975 | 7,018 kg/ha | +0.0% |
| 1976 | 7,768 kg/ha | +10.7% |
| 1977 | 6,667 kg/ha | -14.2% |
| 1978 | 7,500 kg/ha | +12.5% |
| 1979 | 8,333 kg/ha | +11.1% |
| 1980 | 8,160 kg/ha | -2.1% |
| 1981 | 6,429 kg/ha | -21.2% |
| 1982 | 6,429 kg/ha | +0.0% |
| 1983 | 6,429 kg/ha | +0.0% |
| 1984 | 6,429 kg/ha | +0.0% |
| 1985 | 5,857 kg/ha | -8.9% |
| 1986 | 5,147 kg/ha | -12.1% |
| 1987 | 7,547 kg/ha | +46.6% |
| 1988 | 7,135 kg/ha | -5.5% |
| 1989 | 10,121 kg/ha | +41.8% |
| 1990 | 8,179 kg/ha | -19.2% |
| 1991 | 7,525 kg/ha | -8.0% |
| 1992 | 8,000 kg/ha | +6.3% |
| 1993 | 8,351 kg/ha | +4.4% |
| 1994 | 9,489 kg/ha | +13.6% |
| 1995 | 7,204 kg/ha | -24.1% |
| 1996 | 6,328 kg/ha | -12.2% |
| 1997 | 3,922 kg/ha | -38.0% |
| 1998 | 3,648 kg/ha | -7.0% |
| 1999 | 5,605 kg/ha | +53.7% |
| 2000 | 6,206 kg/ha | +10.7% |
| 2001 | 5,774 kg/ha | -7.0% |
| 2002 | 7,659 kg/ha | +32.7% |
| 2003 | 5,476 kg/ha | -28.5% |
| 2004 | 5,962 kg/ha | +8.9% |
| 2005 | 8,089 kg/ha | +35.7% |
| 2006 | 7,527 kg/ha | -7.0% |
| 2007 | 8,162 kg/ha | +8.4% |
| 2008 | 6,015 kg/ha | -26.3% |
| 2009 | 5,942 kg/ha | -1.2% |
| 2010 | 7,134 kg/ha | +20.0% |
| 2011 | 8,684 kg/ha | +21.7% |
| 2012 | 6,884 kg/ha | -20.7% |
| 2013 | 8,470 kg/ha | +23.0% |
| 2014 | 9,026 kg/ha | +6.6% |
| 2015 | 8,790 kg/ha | -2.6% |
| 2016 | 8,851 kg/ha | +0.7% |
| 2017 | 7,950 kg/ha | -10.2% |
| 2018 | 8,091 kg/ha | +1.8% |
| 2019 | 7,635 kg/ha | -5.6% |
| 2020 | 8,006 kg/ha | +4.9% |
| 2021 | 8,085 kg/ha | +1.0% |
| 2022 | 8,154 kg/ha | +0.9% |
| 2023 | 8,159 kg/ha | +0.1% |
| 2024 | 8,137 kg/ha | -0.3% |
Laos compared with similar countries
- Laos's 8,137 kg/ha is below the median for lower middle income countries, which is 12,057 kg/ha, 67% of the median. (43 countries reporting)
- Laos's 8,137 kg/ha is below the median for East Asia & Pacific, which is 12,057 kg/ha, 67% of the median. (25 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,960 kg/ha | 7,377 kg/ha | 8,197 kg/ha | 9 |
| 1970s | 7,345 kg/ha | 6,667 kg/ha | 8,333 kg/ha | 10 |
| 1980s | 6,968 kg/ha | 5,147 kg/ha | 10,121 kg/ha | 10 |
| 1990s | 6,825 kg/ha | 3,648 kg/ha | 9,489 kg/ha | 10 |
| 2000s | 6,681 kg/ha | 5,476 kg/ha | 8,162 kg/ha | 10 |
| 2010s | 8,151 kg/ha | 6,884 kg/ha | 9,026 kg/ha | 10 |
| 2020s | 8,108 kg/ha | 8,006 kg/ha | 8,159 kg/ha | 5 |
Countries ranked near Laos
- 186 Zambia 8,414 kg/ha compare
- 187 South Sudan 8,205 kg/ha compare
- 187 South Sudan 8,205 kg/ha compare
- 189 Lao People's Democratic Republic 8,137 kg/ha compare
- 191 Eswatini 8,064 kg/ha compare
- 191 Eswatini 8,064 kg/ha compare
More agriculture & rural data for Laos
- Cropland extent over the long-term, annual growth rate -1.2 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1874 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.8289 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.2734 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 9.89 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1662 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 386.32 current US$ per person (2025)
- Rural population, annual growth rate 0.0583 % change on previous year (2025)
Frequently asked questions
- What is vegetables primary — yield in Laos?
- Vegetables primary — yield in Laos was 8,137 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — yield recorded in Laos?
- The highest recorded value was 10,121 kg/ha in 1989.
- What is the lowest vegetables primary — yield recorded in Laos?
- The lowest recorded value was 3,648 kg/ha in 1998.
- How does Laos rank for vegetables primary — yield?
- Laos ranks 189th out of 251 countries with data for 2024.
- Is vegetables primary — yield rising or falling in Laos?
- Over the last ten years it is down 9.8%. The long-run trend across the full record is flat.
- Where does this Laos data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.