Vegetables Primary — Production in Saint Kitts and Nevis
Saint Kitts and Nevis: Vegetables Primary — Production was 708.35 t in 2024. ▲ Rising
Vegetables Primary — Production in Saint Kitts and Nevis, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Saint Kitts and Nevis recorded 708.35 t for vegetables primary — production in 2024.
Compared with earlier readings it is up 9.6% on the previous year and down 19.3% over ten years.
Over the whole period, vegetables primary — production in Saint Kitts and Nevis peaked at 1,076 t in 1994 and was at its lowest, 330 t, in 1985.
That places Saint Kitts and Nevis 246th out of 251 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Vegetables Primary — Production in Saint Kitts and Nevis, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 420 t | — |
| 1962 | 420 t | +0.0% |
| 1963 | 410 t | -2.4% |
| 1964 | 400 t | -2.4% |
| 1965 | 400 t | +0.0% |
| 1966 | 400 t | +0.0% |
| 1967 | 410 t | +2.5% |
| 1968 | 420 t | +2.4% |
| 1969 | 430 t | +2.4% |
| 1970 | 440 t | +2.3% |
| 1971 | 450 t | +2.3% |
| 1972 | 460 t | +2.2% |
| 1973 | 450 t | -2.2% |
| 1974 | 440 t | -2.2% |
| 1975 | 430 t | -2.3% |
| 1976 | 420 t | -2.3% |
| 1977 | 410 t | -2.4% |
| 1978 | 400 t | -2.4% |
| 1979 | 390 t | -2.5% |
| 1980 | 380 t | -2.6% |
| 1981 | 370 t | -2.6% |
| 1982 | 360 t | -2.7% |
| 1983 | 350 t | -2.8% |
| 1984 | 340 t | -2.9% |
| 1985 | 330 t | -2.9% |
| 1986 | 415 t | +25.8% |
| 1987 | 420 t | +1.2% |
| 1988 | 450 t | +7.1% |
| 1989 | 450 t | +0.0% |
| 1990 | 460 t | +2.2% |
| 1991 | 470.56 t | +2.3% |
| 1992 | 471 t | +0.1% |
| 1993 | 597 t | +26.8% |
| 1994 | 1,076 t | +80.3% |
| 1995 | 849.65 t | -21.1% |
| 1996 | 793 t | -6.7% |
| 1997 | 804.87 t | +1.5% |
| 1998 | 815 t | +1.3% |
| 1999 | 755 t | -7.4% |
| 2000 | 602 t | -20.3% |
| 2001 | 630 t | +4.7% |
| 2002 | 680 t | +7.9% |
| 2003 | 737.94 t | +8.5% |
| 2004 | 707.39 t | -4.1% |
| 2005 | 655 t | -7.4% |
| 2006 | 654 t | -0.2% |
| 2007 | 729 t | +11.5% |
| 2008 | 856 t | +17.4% |
| 2009 | 784.52 t | -8.4% |
| 2010 | 773.85 t | -1.4% |
| 2011 | 900.24 t | +16.3% |
| 2012 | 898 t | -0.2% |
| 2013 | 910.61 t | +1.4% |
| 2014 | 877.94 t | -3.6% |
| 2015 | 815.3 t | -7.1% |
| 2016 | 621.04 t | -23.8% |
| 2017 | 763.69 t | +23.0% |
| 2018 | 782.07 t | +2.4% |
| 2019 | 820.63 t | +4.9% |
| 2020 | 678.27 t | -17.3% |
| 2021 | 767.92 t | +13.2% |
| 2022 | 724.55 t | -5.6% |
| 2023 | 646.56 t | -10.8% |
| 2024 | 708.35 t | +9.6% |
Biggest year-on-year movements
Years where Vegetables Primary — Production in Saint Kitts and Nevis changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1994 | +80.3% | 597 t | 1,076 t |
| 1993 | +26.8% | 471 t | 597 t |
| 1986 | +25.8% | 330 t | 415 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 412.22 t | 400 t | 430 t | 9 |
| 1970s | 429 t | 390 t | 460 t | 10 |
| 1980s | 386.5 t | 330 t | 450 t | 10 |
| 1990s | 709.23 t | 460 t | 1,076 t | 10 |
| 2000s | 703.59 t | 602 t | 856 t | 10 |
| 2010s | 816.34 t | 621.04 t | 910.61 t | 10 |
| 2020s | 705.13 t | 646.56 t | 767.92 t | 5 |
Countries ranked near Saint Kitts and Nevis
- 244 Samoa 1,354 t compare
- 245 Antigua and Barbuda 1,030 t compare
- 246 Saint Kitts and Nevis 708.35 t compare
- 248 Tuvalu 622.72 t compare
- 249 Niue 148.08 t compare
More agriculture & rural data for Saint Kitts and Nevis
- Edible offal of sheep, fresh, chilled or frozen — Production 2.91 t (2024)
- Hen eggs in shell, fresh — Yield 121 No/An (2024)
- Goats — Stocks 8,121 An (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered 813 An (2024)
- Goat fat, unrendered — Production 0.26 t (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing 1,077 An (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 226 An (2024)
- Oilcrops, Cake Equivalent — Yield 374.4 kg/ha (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production 8.03 t (2024)
- Hen eggs in shell, fresh — Yield/Carcass Weight 5,455 g/An (2024)
Frequently asked questions
- What is vegetables primary — production in Saint Kitts and Nevis?
- Vegetables primary — production in Saint Kitts and Nevis was 708.35 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — production recorded in Saint Kitts and Nevis?
- The highest recorded value was 1,076 t in 1994.
- What is the lowest vegetables primary — production recorded in Saint Kitts and Nevis?
- The lowest recorded value was 330 t in 1985.
- How does Saint Kitts and Nevis rank for vegetables primary — production?
- Saint Kitts and Nevis ranks 246th out of 251 countries with data for 2024.
- Is vegetables primary — production rising or falling in Saint Kitts and Nevis?
- Over the last ten years it is down 19.3%. The long-run trend across the full record is rising.
- Where does this Saint Kitts and Nevis data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.