Vegetables Primary — Area harvested in Poland

Poland: Vegetables Primary — Area harvested was 124,000 ha in 2024. ▼ Falling

Latest (2024)
124,000 ha
Change on year
up 4.3%
World rank
55th
of 207 countries
All-time high
289,820 ha
in 1981
All-time low
118,940 ha
in 2023
Years of data
64
1961–2024

Vegetables Primary — Area harvested in Poland, 1961–2024

0100.0k200.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, vegetables primary — area harvested in Poland stood at 124,000 ha.

The figure is up 4.3% on the previous year and down 30.5% over ten years.

Over the whole period, vegetables primary — area harvested in Poland peaked at 289,820 ha in 1981 and was at its lowest, 118,940 ha, in 2023.

Poland ranks 55th of 207 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 216,502 ha 191,934 ha 239,749 ha 9
1970s 246,052 ha 200,454 ha 280,708 ha 10
1980s 263,219 ha 241,211 ha 289,820 ha 10
1990s 260,736 ha 241,592 ha 281,779 ha 10
2000s 220,151 ha 186,090 ha 250,164 ha 10
2010s 171,873 ha 148,478 ha 184,480 ha 10
2020s 128,366 ha 118,940 ha 139,300 ha 5

Countries ranked near Poland

  1. 52 Bosnia and Herzegovina 128,399 ha compare
  2. 53 Kazakhstan 126,486 ha compare
  3. 54 United Kingdom of Great Britain and Northern Ireland 125,471 ha compare
  4. 56 China, Taiwan Province of 121,100 ha compare
  5. 57 Sierra Leone 119,858 ha compare
  6. 58 Benin 119,442 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Poland

All data for Poland →

Frequently asked questions

What is vegetables primary — area harvested in Poland?
Vegetables primary — area harvested in Poland was 124,000 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — area harvested recorded in Poland?
The highest recorded value was 289,820 ha in 1981.
What is the lowest vegetables primary — area harvested recorded in Poland?
The lowest recorded value was 118,940 ha in 2023.
How does Poland rank for vegetables primary — area harvested?
Poland ranks 55th out of 207 countries with data for 2024.
Is vegetables primary — area harvested rising or falling in Poland?
Over the last ten years it is down 30.5%. The long-run trend across the full record is falling.
Where does this Poland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Vegetables Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,973 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.