Vegetables Primary — Area harvested in Libya

Libya: Vegetables Primary — Area harvested was 44,155 ha in 2024. ▲ Rising

Latest (2024)
44,155 ha
Change on year
up 0.0%
World rank
102nd
of 207 countries
All-time high
54,359 ha
in 2000
All-time low
6,246 ha
in 1963
Years of data
64
1961–2024

Vegetables Primary — Area harvested in Libya, 1961–2024

10.0k20.0k30.0k40.0k50.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for vegetables primary — area harvested in Libya is 44,155 ha, measured in 2024.

The figure is down 1.9% over ten years.

Over the whole period, vegetables primary — area harvested in Libya peaked at 54,359 ha in 2000 and was at its lowest, 6,246 ha, in 1963.

That places Libya 102nd out of 207 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 9,225 ha 6,246 ha 13,791 ha 9
1970s 26,748 ha 14,662 ha 31,997 ha 10
1980s 36,016 ha 29,330 ha 40,540 ha 10
1990s 40,797 ha 38,571 ha 43,039 ha 10
2000s 43,268 ha 41,294 ha 54,359 ha 10
2010s 43,770 ha 42,777 ha 45,007 ha 10
2020s 44,337 ha 44,138 ha 44,479 ha 5

Countries ranked near Libya

  1. 99 Madagascar 48,340 ha compare
  2. 100 Belgium-Luxembourg 48,171 ha compare
  3. 101 Papua New Guinea 46,299 ha compare
  4. 103 Yemen 42,858 ha compare
  5. 104 North Macedonia 39,739 ha compare
  6. 105 Greece 39,310 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Libya

All data for Libya →

Frequently asked questions

What is vegetables primary — area harvested in Libya?
Vegetables primary — area harvested in Libya was 44,155 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — area harvested recorded in Libya?
The highest recorded value was 54,359 ha in 2000.
What is the lowest vegetables primary — area harvested recorded in Libya?
The lowest recorded value was 6,246 ha in 1963.
How does Libya rank for vegetables primary — area harvested?
Libya ranks 102nd out of 207 countries with data for 2024.
Is vegetables primary — area harvested rising or falling in Libya?
Over the last ten years it is down 1.9%. The long-run trend across the full record is rising.
Where does this Libya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Vegetables Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,973 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.