Vegetables Primary — Area harvested in Libya

Libya: Vegetables Primary — Area harvested was 44,155 ha in 2024. ▲ Rising

Latest (2024)
44,155 ha
Change on year
up 0.0%
World rank
91st
of 191 countries
All-time high
54,359 ha
in 2000
All-time low
6,246 ha
in 1963
Years of data
64
1961–2024

Vegetables Primary — Area harvested in Libya, 1961–2024

10.0k20.0k30.0k40.0k50.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for vegetables primary — area harvested in Libya is 44,155 ha, measured in 2024.

The figure is down 1.9% over ten years.

Over the whole period, vegetables primary — area harvested in Libya peaked at 54,359 ha in 2000 and was at its lowest, 6,246 ha, in 1963.

That places Libya 91st out of 191 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Vegetables Primary — Area harvested in Libya, year by year

Annual values for Vegetables Primary — Area harvested in Libya, 1961 to 2024.
Year ha Change
1961 6,521 ha —
1962 7,284 ha +11.7%
1963 6,246 ha -14.3%
1964 7,210 ha +15.4%
1965 9,554 ha +32.5%
1966 9,927 ha +3.9%
1967 10,997 ha +10.8%
1968 11,495 ha +4.5%
1969 13,791 ha +20.0%
1970 14,662 ha +6.3%
1971 16,941 ha +15.5%
1972 25,305 ha +49.4%
1973 28,997 ha +14.6%
1974 28,934 ha -0.2%
1975 31,674 ha +9.5%
1976 31,997 ha +1.0%
1977 28,102 ha -12.2%
1978 29,968 ha +6.6%
1979 30,896 ha +3.1%
1980 33,885 ha +9.7%
1981 29,330 ha -13.4%
1982 31,290 ha +6.7%
1983 34,437 ha +10.1%
1984 37,073 ha +7.7%
1985 38,320 ha +3.4%
1986 37,940 ha -1.0%
1987 37,720 ha -0.6%
1988 39,630 ha +5.1%
1989 40,540 ha +2.3%
1990 41,893 ha +3.3%
1991 43,039 ha +2.7%
1992 40,280 ha -6.4%
1993 41,229 ha +2.4%
1994 39,818 ha -3.4%
1995 38,912 ha -2.3%
1996 38,571 ha -0.9%
1997 42,893 ha +11.2%
1998 40,616 ha -5.3%
1999 40,720 ha +0.3%
2000 54,359 ha +33.5%
2001 41,294 ha -24.0%
2002 42,083 ha +1.9%
2003 43,162 ha +2.6%
2004 42,367 ha -1.8%
2005 42,006 ha -0.9%
2006 41,726 ha -0.7%
2007 41,602 ha -0.3%
2008 41,678 ha +0.2%
2009 42,406 ha +1.7%
2010 43,046 ha +1.5%
2011 42,777 ha -0.6%
2012 43,426 ha +1.5%
2013 44,304 ha +2.0%
2014 45,007 ha +1.6%
2015 43,382 ha -3.6%
2016 44,324 ha +2.2%
2017 43,892 ha -1.0%
2018 43,732 ha -0.4%
2019 43,809 ha +0.2%
2020 44,457 ha +1.5%
2021 44,454 ha -0.0%
2022 44,479 ha +0.1%
2023 44,138 ha -0.8%
2024 44,155 ha +0.0%

Libya compared with similar countries

  • Libya's 44,155 ha is above the median for upper middle income countries, which is 41,947 ha, 1.1× the median. (50 countries reporting)
  • Libya's 44,155 ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 42,858 ha, 1.0× the median. (21 countries reporting)

Biggest year-on-year movements

Years where Vegetables Primary — Area harvested in Libya changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1972 +49.4% 16,941 ha 25,305 ha
2000 +33.5% 40,720 ha 54,359 ha
1965 +32.5% 7,210 ha 9,554 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 9,225 ha 6,246 ha 13,791 ha 9
1970s 26,748 ha 14,662 ha 31,997 ha 10
1980s 36,016 ha 29,330 ha 40,540 ha 10
1990s 40,797 ha 38,571 ha 43,039 ha 10
2000s 43,268 ha 41,294 ha 54,359 ha 10
2010s 43,770 ha 42,777 ha 45,007 ha 10
2020s 44,337 ha 44,138 ha 44,479 ha 5

Countries ranked near Libya

  1. 88 Madagascar 48,340 ha compare
  2. 89 Belgium-Luxembourg 48,171 ha compare
  3. 90 Papua New Guinea 46,299 ha compare
  4. 92 Yemen 42,858 ha compare
  5. 93 North Macedonia 39,739 ha compare
  6. 94 Greece 39,310 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Libya

All data for Libya →

Frequently asked questions

What is vegetables primary — area harvested in Libya?
Vegetables primary — area harvested in Libya was 44,155 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — area harvested recorded in Libya?
The highest recorded value was 54,359 ha in 2000.
What is the lowest vegetables primary — area harvested recorded in Libya?
The lowest recorded value was 6,246 ha in 1963.
How does Libya rank for vegetables primary — area harvested?
Libya ranks 91st out of 191 countries with data for 2024.
Is vegetables primary — area harvested rising or falling in Libya?
Over the last ten years it is down 1.9%. The long-run trend across the full record is rising.
Where does this Libya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.

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Vegetables Primary — Area harvested in Libya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-area-harvested/libya/

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About this data

Indicator
Vegetables Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,973 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.