Libya vs Yemen: Vegetables Primary — Area harvested
Vegetables Primary — Area harvested over time
- Libya
- Yemen
How they compare
Libya currently reports 44,155 ha against 42,858 ha in Yemen, a difference of 1,297 ha.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Yemen ahead.
Libya ranks 123rd and Yemen ranks 124th of 251 countries.
Across the 7 decades both report, Libya averaged higher in 6 and Yemen in 1.
Head to head by decade
| Decade | Libya | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,225 ha | 7,633 ha | 1,592 ha | Libya |
| 1970s | 26,748 ha | 18,426 ha | 8,321 ha | Libya |
| 1980s | 36,016 ha | 22,330 ha | 13,686 ha | Libya |
| 1990s | 40,797 ha | 31,383 ha | 9,414 ha | Libya |
| 2000s | 43,268 ha | 45,156 ha | 1,888 ha | Yemen |
| 2010s | 43,770 ha | 43,162 ha | 607.7 ha | Libya |
| 2020s | 44,337 ha | 42,019 ha | 2,317 ha | Libya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — area harvested, Libya or Yemen?
- Libya, at 44,155 ha against 42,858 ha in Yemen as of 2024.
- What is the difference in vegetables primary — area harvested between Libya and Yemen?
- 1,297 ha, with Libya ahead.
- How many years of comparable data are there for Libya and Yemen?
- 64 years are reported by both, from 1961 to 2024.
- How do Libya and Yemen rank globally for vegetables primary — area harvested?
- Libya ranks 123rd and Yemen ranks 124th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.