Vegetables Primary — Area harvested in Germany
Germany: Vegetables Primary — Area harvested was 105,170 ha in 2024. ▼ Falling
Vegetables Primary — Area harvested in Germany, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Germany recorded 105,170 ha for vegetables primary — area harvested in 2024.
Compared with earlier readings it is up 3.7% on the previous year and down 5.5% over ten years.
Over the whole period, vegetables primary — area harvested in Germany peaked at 249,107 ha in 1963 and was at its lowest, 68,674 ha, in 1991.
That places Germany 65th out of 207 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 221,195 ha | 186,300 ha | 249,107 ha | 9 |
| 1970s | 166,247 ha | 155,018 ha | 186,518 ha | 10 |
| 1980s | 150,600 ha | 139,105 ha | 161,547 ha | 10 |
| 1990s | 81,513 ha | 68,674 ha | 121,573 ha | 10 |
| 2000s | 101,893 ha | 88,506 ha | 114,416 ha | 10 |
| 2010s | 110,512 ha | 103,349 ha | 124,363 ha | 10 |
| 2020s | 104,362 ha | 101,440 ha | 108,110 ha | 5 |
Countries ranked near Germany
More agriculture & rural data for Germany
- Agriculture share gdp 0.8714 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.8714 (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.1% (2024)
- Rural population 17.9% (2025)
- Rural population growth -0.7% (2025)
- Rural population 14.91 million (2025)
- Agriculture, forestry, and fishing, value added 0.9% (2025)
- Agriculture, forestry, and fishing, value added 44.02 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is vegetables primary — area harvested in Germany?
- Vegetables primary — area harvested in Germany was 105,170 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — area harvested recorded in Germany?
- The highest recorded value was 249,107 ha in 1963.
- What is the lowest vegetables primary — area harvested recorded in Germany?
- The lowest recorded value was 68,674 ha in 1991.
- How does Germany rank for vegetables primary — area harvested?
- Germany ranks 65th out of 207 countries with data for 2024.
- Is vegetables primary — area harvested rising or falling in Germany?
- Over the last ten years it is down 5.5%. The long-run trend across the full record is falling.
- Where does this Germany data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.