Vegetables Primary — Area harvested in Côte d'Ivoire
Côte d'Ivoire: Vegetables Primary — Area harvested was 202,470 ha in 2024. ◆ Volatile
Vegetables Primary — Area harvested in Côte d'Ivoire, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for vegetables primary — area harvested in Côte d'Ivoire is 202,470 ha, measured in 2024. That is the highest value across all 64 years on record.
That represents a change of up 3.9% on the previous year and up 15.8% over ten years.
Over the whole period, vegetables primary — area harvested in Côte d'Ivoire peaked at 202,470 ha in 2024 and was at its lowest, 23,415 ha, in 1961.
That places Côte d'Ivoire 25th out of 29 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Vegetables Primary — Area harvested in Côte d'Ivoire, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 23,415 ha | — |
| 1962 | 38,615 ha | +64.9% |
| 1963 | 31,150 ha | -19.3% |
| 1964 | 29,400 ha | -5.6% |
| 1965 | 31,700 ha | +7.8% |
| 1966 | 34,450 ha | +8.7% |
| 1967 | 35,000 ha | +1.6% |
| 1968 | 36,250 ha | +3.6% |
| 1969 | 40,050 ha | +10.5% |
| 1970 | 37,250 ha | -7.0% |
| 1971 | 39,750 ha | +6.7% |
| 1972 | 40,200 ha | +1.1% |
| 1973 | 38,250 ha | -4.9% |
| 1974 | 43,350 ha | +13.3% |
| 1975 | 53,700 ha | +23.9% |
| 1976 | 54,170 ha | +0.9% |
| 1977 | 54,400 ha | +0.4% |
| 1978 | 57,450 ha | +5.6% |
| 1979 | 60,600 ha | +5.5% |
| 1980 | 75,000 ha | +23.8% |
| 1981 | 78,250 ha | +4.3% |
| 1982 | 83,600 ha | +6.8% |
| 1983 | 80,800 ha | -3.3% |
| 1984 | 97,000 ha | +20.0% |
| 1985 | 91,750 ha | -5.4% |
| 1986 | 83,800 ha | -8.7% |
| 1987 | 86,700 ha | +3.5% |
| 1988 | 93,761 ha | +8.1% |
| 1989 | 94,488 ha | +0.8% |
| 1990 | 141,089 ha | +49.3% |
| 1991 | 148,205 ha | +5.0% |
| 1992 | 143,098 ha | -3.4% |
| 1993 | 147,861 ha | +3.3% |
| 1994 | 148,775 ha | +0.6% |
| 1995 | 148,470 ha | -0.2% |
| 1996 | 147,621 ha | -0.6% |
| 1997 | 144,235 ha | -2.3% |
| 1998 | 155,132 ha | +7.6% |
| 1999 | 141,202 ha | -9.0% |
| 2000 | 142,702 ha | +1.1% |
| 2001 | 165,381 ha | +15.9% |
| 2002 | 173,417 ha | +4.9% |
| 2003 | 151,911 ha | -12.4% |
| 2004 | 156,610 ha | +3.1% |
| 2005 | 163,791 ha | +4.6% |
| 2006 | 174,209 ha | +6.4% |
| 2007 | 172,677 ha | -0.9% |
| 2008 | 169,309 ha | -2.0% |
| 2009 | 169,160 ha | -0.1% |
| 2010 | 168,257 ha | -0.5% |
| 2011 | 171,365 ha | +1.8% |
| 2012 | 170,238 ha | -0.7% |
| 2013 | 172,070 ha | +1.1% |
| 2014 | 174,910 ha | +1.7% |
| 2015 | 180,141 ha | +3.0% |
| 2016 | 184,158 ha | +2.2% |
| 2017 | 187,756 ha | +2.0% |
| 2018 | 195,835 ha | +4.3% |
| 2019 | 197,678 ha | +0.9% |
| 2020 | 200,523 ha | +1.4% |
| 2021 | 200,403 ha | -0.1% |
| 2022 | 157,160 ha | -21.6% |
| 2023 | 194,937 ha | +24.0% |
| 2024 | 202,470 ha | +3.9% |
Biggest year-on-year movements
Years where Vegetables Primary — Area harvested in Côte d'Ivoire changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1962 | +64.9% | 23,415 ha | 38,615 ha |
| 1990 | +49.3% | 94,488 ha | 141,089 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 33,337 ha | 23,415 ha | 40,050 ha | 9 |
| 1970s | 47,912 ha | 37,250 ha | 60,600 ha | 10 |
| 1980s | 86,515 ha | 75,000 ha | 97,000 ha | 10 |
| 1990s | 146,569 ha | 141,089 ha | 155,132 ha | 10 |
| 2000s | 163,917 ha | 142,702 ha | 174,209 ha | 10 |
| 2010s | 180,241 ha | 168,257 ha | 197,678 ha | 10 |
| 2020s | 191,099 ha | 157,160 ha | 202,470 ha | 5 |
Countries ranked near Côte d'Ivoire
More agriculture & rural data for Côte d'Ivoire
- Raw hides and skins of cattle — Production, annual growth rate 1.64 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate -0.2596 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 0.1328 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate 0.006 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Production, annual growth rate 0.1414 % change on previous year (2024)
- Raw hides and skins of cattle — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Raw hides and skins of goats or kids — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 12.55 % change on previous year (2024)
- Raw hides and skins of goats or kids — Production, annual growth rate 12.55 % change on previous year (2024)
- Other fruits, n.e.c. — Yield, annual growth rate 0.0671 % change on previous year (2024)
Frequently asked questions
- What is vegetables primary — area harvested in Côte d'Ivoire?
- Vegetables primary — area harvested in Côte d'Ivoire was 202,470 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — area harvested recorded in Côte d'Ivoire?
- The highest recorded value was 202,470 ha in 2024.
- What is the lowest vegetables primary — area harvested recorded in Côte d'Ivoire?
- The lowest recorded value was 23,415 ha in 1961.
- How does Côte d'Ivoire rank for vegetables primary — area harvested?
- Côte d'Ivoire ranks 25th out of 29 countries with data for 2024.
- Is vegetables primary — area harvested rising or falling in Côte d'Ivoire?
- Over the last ten years it is up 15.8%. The long-run trend across the full record is volatile.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.