Vegetables and their products — Vitamin A supply (retinol) in Kyrgyzstan
Kyrgyzstan: Vegetables and their products — Vitamin A supply (retinol) was 834 μg/cap/d in 2023. ▲ Rising
Vegetables and their products — Vitamin A supply (retinol) in Kyrgyzstan, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
Kyrgyzstan recorded 834 μg/cap/d for vegetables and their products — vitamin a supply (retinol) in 2023. That is the highest value across all 14 years on record.
The figure is up 4.6% on the previous year and up 73.8% over ten years.
Over the whole period, vegetables and their products — vitamin a supply (retinol) in Kyrgyzstan peaked at 834 μg/cap/d in 2023 and was at its lowest, 480 μg/cap/d, in 2013.
That places Kyrgyzstan 17th out of 163 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Vegetables and their products — Vitamin A supply (retinol) in Kyrgyzstan, year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2010 | 627 μg/cap/d | — |
| 2011 | 568 μg/cap/d | -9.4% |
| 2012 | 499 μg/cap/d | -12.1% |
| 2013 | 480 μg/cap/d | -3.8% |
| 2014 | 622 μg/cap/d | +29.6% |
| 2015 | 681 μg/cap/d | +9.5% |
| 2016 | 823 μg/cap/d | +20.9% |
| 2017 | 791 μg/cap/d | -3.9% |
| 2018 | 789 μg/cap/d | -0.3% |
| 2019 | 782 μg/cap/d | -0.9% |
| 2020 | 781 μg/cap/d | -0.1% |
| 2021 | 731 μg/cap/d | -6.4% |
| 2022 | 797 μg/cap/d | +9.0% |
| 2023 | 834 μg/cap/d | +4.6% |
Kyrgyzstan compared with similar countries
- Kyrgyzstan's 834 μg/cap/d is above the median for lower middle income countries, which is 267 μg/cap/d, 3.1× the median. (38 countries reporting)
- Kyrgyzstan's 834 μg/cap/d is above the median for Europe & Central Asia, which is 405 μg/cap/d, 2.1× the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 666.2 μg/cap/d | 480 μg/cap/d | 823 μg/cap/d | 10 |
| 2020s | 785.75 μg/cap/d | 731 μg/cap/d | 834 μg/cap/d | 4 |
Countries ranked near Kyrgyzstan
More agriculture & rural data for Kyrgyzstan
- Agriculture, forestry, and fishing, value added (current US$), annual 15.58 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.08 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 246.46 current US$ per person (2025)
- Rural population, annual growth rate 1.64 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.6525 units per person (2025)
- Share of GDP from agriculture 8.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.0% (2025)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is vegetables and their products — vitamin a supply (retinol) in Kyrgyzstan?
- Vegetables and their products — vitamin a supply (retinol) in Kyrgyzstan was 834 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables and their products — vitamin a supply (retinol) recorded in Kyrgyzstan?
- The highest recorded value was 834 μg/cap/d in 2023.
- What is the lowest vegetables and their products — vitamin a supply (retinol) recorded in Kyrgyzstan?
- The lowest recorded value was 480 μg/cap/d in 2013.
- How does Kyrgyzstan rank for vegetables and their products — vitamin a supply (retinol)?
- Kyrgyzstan ranks 17th out of 163 countries with data for 2023.
- Is vegetables and their products — vitamin a supply (retinol) rising or falling in Kyrgyzstan?
- Over the last ten years it is up 73.8%. The long-run trend across the full record is rising.
- Where does this Kyrgyzstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and their products — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.