Vegetables and their products — Vitamin A supply (retinol) in Armenia
Armenia: Vegetables and their products — Vitamin A supply (retinol) was 845 μg/cap/d in 2023. ▼ Falling
Vegetables and their products — Vitamin A supply (retinol) in Armenia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
In 2023, vegetables and their products — vitamin a supply (retinol) in Armenia stood at 845 μg/cap/d.
That represents a change of up 4.1% on the previous year and down 41.6% over ten years.
Over the whole period, vegetables and their products — vitamin a supply (retinol) in Armenia peaked at 1,486 μg/cap/d in 2014 and was at its lowest, 764 μg/cap/d, in 2021.
Armenia ranks 15th of 163 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 14 years of available data.
Vegetables and their products — Vitamin A supply (retinol) in Armenia, year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2010 | 1,050 μg/cap/d | — |
| 2011 | 1,179 μg/cap/d | +12.3% |
| 2012 | 1,378 μg/cap/d | +16.9% |
| 2013 | 1,446 μg/cap/d | +4.9% |
| 2014 | 1,486 μg/cap/d | +2.8% |
| 2015 | 1,440 μg/cap/d | -3.1% |
| 2016 | 1,331 μg/cap/d | -7.6% |
| 2017 | 1,261 μg/cap/d | -5.3% |
| 2018 | 853 μg/cap/d | -32.4% |
| 2019 | 826 μg/cap/d | -3.2% |
| 2020 | 906 μg/cap/d | +9.7% |
| 2021 | 764 μg/cap/d | -15.7% |
| 2022 | 812 μg/cap/d | +6.3% |
| 2023 | 845 μg/cap/d | +4.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,225 μg/cap/d | 826 μg/cap/d | 1,486 μg/cap/d | 10 |
| 2020s | 831.75 μg/cap/d | 764 μg/cap/d | 906 μg/cap/d | 4 |
Countries ranked near Armenia
- 12 Belgium 928 μg/cap/d compare
- 12 Syrian Arab Republic 181 μg/cap/d compare
- 13 Cuba 926 μg/cap/d compare
- 13 Democratic Republic of the Congo 42 μg/cap/d compare
- 14 China, Hong Kong SAR 847 μg/cap/d compare
- 16 Bahamas 842 μg/cap/d compare
- 17 Kyrgyzstan 834 μg/cap/d compare
- 18 Ukraine 816 μg/cap/d compare
More agriculture & rural data for Armenia
- Agriculture, forestry, and fishing, value added (current US$), annual 14.53 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0793 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 751.74 current US$ per person (2025)
- Rural population, annual growth rate 1.4 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3407 units per person (2025)
- Share of GDP from agriculture 7.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 7.9% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is vegetables and their products — vitamin a supply (retinol) in Armenia?
- Vegetables and their products — vitamin a supply (retinol) in Armenia was 845 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables and their products — vitamin a supply (retinol) recorded in Armenia?
- The highest recorded value was 1,486 μg/cap/d in 2014.
- What is the lowest vegetables and their products — vitamin a supply (retinol) recorded in Armenia?
- The lowest recorded value was 764 μg/cap/d in 2021.
- How does Armenia rank for vegetables and their products — vitamin a supply (retinol)?
- Armenia ranks 15th out of 163 countries with data for 2023.
- Is vegetables and their products — vitamin a supply (retinol) rising or falling in Armenia?
- Over the last ten years it is down 41.6%. The long-run trend across the full record is falling.
- Where does this Armenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and their products — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.