Vegetables and their products — Magnesium supply — Value in Democratic People's Republic of Korea
Democratic People's Republic of Korea: Vegetables and their products — Magnesium supply — Value was 107 mg/cap/d in 2018. ▬ Flat
Vegetables and their products — Magnesium supply — Value in Democratic People's Republic of Korea, 2010–2018
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
The most recent figure for vegetables and their products — magnesium supply — value in Democratic People's Republic of Korea is 107 mg/cap/d, measured in 2018.
Compared with earlier readings it is down 7.0% over ten years.
Over the whole period, vegetables and their products — magnesium supply — value in Democratic People's Republic of Korea peaked at 115 mg/cap/d in 2010 and was at its lowest, 106 mg/cap/d, in 2011.
Vegetables and their products — Magnesium supply — Value in Democratic People's Republic of Korea, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 115 mg/cap/d | — |
| 2011 | 106 mg/cap/d | -7.8% |
| 2012 | 108 mg/cap/d | +1.9% |
| 2013 | 107 mg/cap/d | -0.9% |
| 2014 | 108 mg/cap/d | +0.9% |
| 2015 | 110 mg/cap/d | +1.9% |
| 2016 | 108 mg/cap/d | -1.8% |
| 2017 | 107 mg/cap/d | -0.9% |
| 2018 | 107 mg/cap/d | +0.0% |
Countries ranked near Democratic People's Republic of Korea
- 1 China, mainland 287 mg/cap/d compare
- 1 Lao People's Democratic Republic 219 mg/cap/d compare
- 2 Cabo Verde 32 mg/cap/d compare
- 2 China 282 mg/cap/d compare
- 2 Viet Nam 188 mg/cap/d compare
- 3 Côte d'Ivoire 22 mg/cap/d compare
- 3 Republic of Korea 244 mg/cap/d compare
- 4 Bosnia and Herzegovina 213 mg/cap/d compare
- 4 Türkiye 83 mg/cap/d compare
- 5 Nepal 165 mg/cap/d compare
- 5 Republic of Moldova 46 mg/cap/d compare
- 6 Iran (Islamic Republic of) 40 mg/cap/d compare
- 6 Oman 151 mg/cap/d compare
More agriculture & rural data for Democratic People's Republic of Korea
- Roots and Tubers, Total — Yield, annual growth rate 2.9 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.0288 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -0.1094 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 0.9574 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 0.1443 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 0.1456 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -4.89 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 0.0308 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.6199 % change on previous year (2024)
Frequently asked questions
- What is vegetables and their products — magnesium supply — value in Democratic People's Republic of Korea?
- Vegetables and their products — magnesium supply — value in Democratic People's Republic of Korea was 107 mg/cap/d in 2018, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables and their products — magnesium supply — value recorded in Democratic People's Republic of Korea?
- The highest recorded value was 115 mg/cap/d in 2010.
- What is the lowest vegetables and their products — magnesium supply — value recorded in Democratic People's Republic of Korea?
- The lowest recorded value was 106 mg/cap/d in 2011.
- How does Democratic People's Republic of Korea rank for vegetables and their products — magnesium supply — value?
- Democratic People's Republic of Korea ranks 3rd out of 13 countries with data for 2018.
- Is vegetables and their products — magnesium supply — value rising or falling in Democratic People's Republic of Korea?
- Over the last ten years it is down 7.0%. The long-run trend across the full record is flat.
- Where does this Democratic People's Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and their products — Magnesium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 9 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.