Vegetables and their products — Calcium supply — Value in Democratic People's Republic of Korea
Democratic People's Republic of Korea: Vegetables and their products — Calcium supply — Value was 317 mg/cap/d in 2018. ▬ Flat
Vegetables and their products — Calcium supply — Value in Democratic People's Republic of Korea, 2010–2018
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
The most recent figure for vegetables and their products — calcium supply — value in Democratic People's Republic of Korea is 317 mg/cap/d, measured in 2018.
The figure is down 0.6% on the previous year and down 7.0% over ten years.
Over the whole period, vegetables and their products — calcium supply — value in Democratic People's Republic of Korea peaked at 341 mg/cap/d in 2010 and was at its lowest, 315 mg/cap/d, in 2011.
Vegetables and their products — Calcium supply — Value in Democratic People's Republic of Korea, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 341 mg/cap/d | — |
| 2011 | 315 mg/cap/d | -7.6% |
| 2012 | 322 mg/cap/d | +2.2% |
| 2013 | 320 mg/cap/d | -0.6% |
| 2014 | 321 mg/cap/d | +0.3% |
| 2015 | 326 mg/cap/d | +1.6% |
| 2016 | 321 mg/cap/d | -1.5% |
| 2017 | 319 mg/cap/d | -0.6% |
| 2018 | 317 mg/cap/d | -0.6% |
Countries ranked near Democratic People's Republic of Korea
- 1 Bosnia and Herzegovina 587 mg/cap/d compare
- 1 Cabo Verde 70 mg/cap/d compare
- 1 Lao People's Democratic Republic 634 mg/cap/d compare
- 2 China, mainland 532 mg/cap/d compare
- 2 Viet Nam 547 mg/cap/d compare
- 3 China 525 mg/cap/d compare
- 3 Côte d'Ivoire 38 mg/cap/d compare
- 4 Nepal 471 mg/cap/d compare
- 4 Türkiye 117 mg/cap/d compare
- 5 Micronesia (Federated States of) 103 mg/cap/d
- 5 Republic of Korea 448 mg/cap/d compare
- 6 Oman 363 mg/cap/d compare
- 6 Republic of Moldova 91 mg/cap/d compare
More agriculture & rural data for Democratic People's Republic of Korea
- Roots and Tubers, Total — Yield, annual growth rate 2.9 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.0288 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -0.1094 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 0.9574 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 0.1443 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 0.1456 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -4.89 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 0.0308 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.6199 % change on previous year (2024)
Frequently asked questions
- What is vegetables and their products — calcium supply — value in Democratic People's Republic of Korea?
- Vegetables and their products — calcium supply — value in Democratic People's Republic of Korea was 317 mg/cap/d in 2018, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables and their products — calcium supply — value recorded in Democratic People's Republic of Korea?
- The highest recorded value was 341 mg/cap/d in 2010.
- What is the lowest vegetables and their products — calcium supply — value recorded in Democratic People's Republic of Korea?
- The lowest recorded value was 315 mg/cap/d in 2011.
- How does Democratic People's Republic of Korea rank for vegetables and their products — calcium supply — value?
- Democratic People's Republic of Korea ranks 3rd out of 13 countries with data for 2018.
- Is vegetables and their products — calcium supply — value rising or falling in Democratic People's Republic of Korea?
- Over the last ten years it is down 7.0%. The long-run trend across the full record is flat.
- Where does this Democratic People's Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and their products — Calcium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 9 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.