Vegetables and their products — Calcium supply — Value in Bosnia and Herzegovina
Bosnia and Herzegovina: Vegetables and their products — Calcium supply — Value was 587 mg/cap/d in 2023. ▲ Rising
Vegetables and their products — Calcium supply — Value in Bosnia and Herzegovina, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
Bosnia and Herzegovina recorded 587 mg/cap/d for vegetables and their products — calcium supply — value in 2023.
Compared with earlier readings it is up 1.0% on the previous year and up 16.2% over ten years.
Over the whole period, vegetables and their products — calcium supply — value in Bosnia and Herzegovina peaked at 599 mg/cap/d in 2021 and was at its lowest, 453 mg/cap/d, in 2011.
Bosnia and Herzegovina ranks 1st of 163 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Vegetables and their products — Calcium supply — Value in Bosnia and Herzegovina, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 463 mg/cap/d | — |
| 2011 | 453 mg/cap/d | -2.2% |
| 2012 | 470 mg/cap/d | +3.8% |
| 2013 | 505 mg/cap/d | +7.4% |
| 2014 | 504 mg/cap/d | -0.2% |
| 2015 | 527 mg/cap/d | +4.6% |
| 2016 | 554 mg/cap/d | +5.1% |
| 2017 | 548 mg/cap/d | -1.1% |
| 2018 | 567 mg/cap/d | +3.5% |
| 2019 | 566 mg/cap/d | -0.2% |
| 2020 | 591 mg/cap/d | +4.4% |
| 2021 | 599 mg/cap/d | +1.4% |
| 2022 | 581 mg/cap/d | -3.0% |
| 2023 | 587 mg/cap/d | +1.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 515.7 mg/cap/d | 453 mg/cap/d | 567 mg/cap/d | 10 |
| 2020s | 589.5 mg/cap/d | 581 mg/cap/d | 599 mg/cap/d | 4 |
Countries ranked near Bosnia and Herzegovina
- 1 Cabo Verde 70 mg/cap/d compare
- 1 Lao People's Democratic Republic 634 mg/cap/d compare
- 2 China, mainland 532 mg/cap/d compare
- 2 Viet Nam 547 mg/cap/d compare
- 3 China 525 mg/cap/d compare
- 3 Côte d'Ivoire 38 mg/cap/d compare
- 3 Democratic People's Republic of Korea 317 mg/cap/d compare
- 4 Nepal 471 mg/cap/d compare
- 4 Türkiye 117 mg/cap/d compare
More agriculture & rural data for Bosnia and Herzegovina
- Agriculture, forestry, and fishing, value added (current US$), annual 6.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0436 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 452.22 current US$ per person (2025)
- Rural population, annual growth rate -1.94 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4731 units per person (2025)
- Share of GDP from agriculture 4.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.4% (2025)
- Agricultural raw materials exports 4.2% (2025)
- Agricultural raw materials imports 0.9% (2025)
Frequently asked questions
- What is vegetables and their products — calcium supply — value in Bosnia and Herzegovina?
- Vegetables and their products — calcium supply — value in Bosnia and Herzegovina was 587 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables and their products — calcium supply — value recorded in Bosnia and Herzegovina?
- The highest recorded value was 599 mg/cap/d in 2021.
- What is the lowest vegetables and their products — calcium supply — value recorded in Bosnia and Herzegovina?
- The lowest recorded value was 453 mg/cap/d in 2011.
- How does Bosnia and Herzegovina rank for vegetables and their products — calcium supply — value?
- Bosnia and Herzegovina ranks 1st out of 163 countries with data for 2023.
- Is vegetables and their products — calcium supply — value rising or falling in Bosnia and Herzegovina?
- Over the last ten years it is up 16.2%. The long-run trend across the full record is rising.
- Where does this Bosnia and Herzegovina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and their products — Calcium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.