Vanilla, raw — Gross Production Value in Guadeloupe
Guadeloupe: Vanilla, raw — Gross Production Value was 20 1000 Int$ in 2005. ◆ Volatile
Vanilla, raw — Gross Production Value in Guadeloupe, 1961–2005
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
Guadeloupe recorded 20 1000 Int$ for vanilla, raw — gross production value in 2005. That is the highest value across all 45 years on record.
That represents a change of up 11.1% over ten years.
Over the whole period, vanilla, raw — gross production value in Guadeloupe peaked at 20 1000 Int$ in 2002 and was at its lowest, 2 1000 Int$, in 1976.
The series is highly variable year to year, so single readings are best treated with caution.
Vanilla, raw — Gross Production Value in Guadeloupe, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 8 1000 Int$ | — |
| 1962 | 4 1000 Int$ | -50.0% |
| 1963 | 4 1000 Int$ | +0.0% |
| 1964 | 8 1000 Int$ | +100.0% |
| 1965 | 6 1000 Int$ | -25.0% |
| 1966 | 6 1000 Int$ | +0.0% |
| 1967 | 4 1000 Int$ | -33.3% |
| 1968 | 4 1000 Int$ | +0.0% |
| 1969 | 4 1000 Int$ | +0.0% |
| 1970 | 4 1000 Int$ | +0.0% |
| 1971 | 6 1000 Int$ | +50.0% |
| 1972 | 6 1000 Int$ | +0.0% |
| 1973 | 6 1000 Int$ | +0.0% |
| 1974 | 4 1000 Int$ | -33.3% |
| 1975 | 4 1000 Int$ | +0.0% |
| 1976 | 2 1000 Int$ | -50.0% |
| 1977 | 4 1000 Int$ | +100.0% |
| 1978 | 6 1000 Int$ | +50.0% |
| 1979 | 6 1000 Int$ | +0.0% |
| 1980 | 6 1000 Int$ | +0.0% |
| 1981 | 6 1000 Int$ | +0.0% |
| 1982 | 8 1000 Int$ | +33.3% |
| 1983 | 8 1000 Int$ | +0.0% |
| 1984 | 8 1000 Int$ | +0.0% |
| 1985 | 13 1000 Int$ | +62.5% |
| 1986 | 15 1000 Int$ | +15.4% |
| 1987 | 15 1000 Int$ | +0.0% |
| 1988 | 15 1000 Int$ | +0.0% |
| 1989 | 15 1000 Int$ | +0.0% |
| 1990 | 17 1000 Int$ | +13.3% |
| 1991 | 17 1000 Int$ | +0.0% |
| 1992 | 17 1000 Int$ | +0.0% |
| 1993 | 17 1000 Int$ | +0.0% |
| 1994 | 17 1000 Int$ | +0.0% |
| 1995 | 18 1000 Int$ | +5.9% |
| 1996 | 18 1000 Int$ | +0.0% |
| 1997 | 18 1000 Int$ | +0.0% |
| 1998 | 18 1000 Int$ | +0.0% |
| 1999 | 19 1000 Int$ | +5.6% |
| 2000 | 19 1000 Int$ | +0.0% |
| 2001 | 19 1000 Int$ | +0.0% |
| 2002 | 20 1000 Int$ | +5.3% |
| 2003 | 20 1000 Int$ | +0.0% |
| 2004 | 20 1000 Int$ | +0.0% |
| 2005 | 20 1000 Int$ | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5.33 1000 Int$ | 4 1000 Int$ | 8 1000 Int$ | 9 |
| 1970s | 4.8 1000 Int$ | 2 1000 Int$ | 6 1000 Int$ | 10 |
| 1980s | 10.9 1000 Int$ | 6 1000 Int$ | 15 1000 Int$ | 10 |
| 1990s | 17.6 1000 Int$ | 17 1000 Int$ | 19 1000 Int$ | 10 |
| 2000s | 19.67 1000 Int$ | 19 1000 Int$ | 20 1000 Int$ | 6 |
Countries ranked near Guadeloupe
- 12 Malawi 41 1000 Int$ compare
- 13 Kenya 32 1000 Int$ compare
- 14 Zimbabwe 21 1000 Int$ compare
- 16 Seychelles 2 1000 Int$ compare
- 17 Cook Islands 0 1000 Int$ compare
More agriculture & rural data for Guadeloupe
- Tomatoes — Production, annual growth rate -41.18 % change on previous year (2006)
- Unmanufactured tobacco — Area harvested 0 ha (1992)
- Tomatoes — Production 3,000 t (2006)
- Unmanufactured tobacco — Production 0 t (1992)
- Bananas — Area harvested 2,130 ha (2006)
- Bananas — Production 52,250 t (2006)
- Swine / pigs — Stocks 20,500 An (2006)
- Tomatoes — Yield 15,790 kg/ha (2006)
- Tomatoes — Area harvested, annual growth rate -44.12 % change on previous year (2006)
- Tomatoes — Yield, annual growth rate 5.26 % change on previous year (2006)
Frequently asked questions
- What is vanilla, raw — gross production value in Guadeloupe?
- Vanilla, raw — gross production value in Guadeloupe was 20 1000 Int$ in 2005, according to Food and Agriculture Organization of the United Nations.
- What is the highest vanilla, raw — gross production value recorded in Guadeloupe?
- The highest recorded value was 20 1000 Int$ in 2002.
- What is the lowest vanilla, raw — gross production value recorded in Guadeloupe?
- The lowest recorded value was 2 1000 Int$ in 1976.
- How does Guadeloupe rank for vanilla, raw — gross production value?
- Guadeloupe ranks 15th out of 17 countries with data for 2005.
- Is vanilla, raw — gross production value rising or falling in Guadeloupe?
- Over the last ten years it is up 11.1%. The long-run trend across the full record is volatile.
- Where does this Guadeloupe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vanilla, raw — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.