Unmanufactured tobacco — Yield in Türkiye
Türkiye: Unmanufactured tobacco — Yield was 1,384 kg/ha in 2024. ▲ Rising
Unmanufactured tobacco — Yield in Türkiye, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Türkiye recorded 1,384 kg/ha for unmanufactured tobacco — yield in 2024. That is the highest value across all 64 years on record.
That represents a change of up 22.0% on the previous year and up 83.9% over ten years.
Over the whole period, unmanufactured tobacco — yield in Türkiye peaked at 1,384 kg/ha in 2024 and was at its lowest, 456.2 kg/ha, in 1970.
The long-run direction has been consistently rising across the 64 years of available data.
Unmanufactured tobacco — Yield in Türkiye, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 721.1 kg/ha | — |
| 1962 | 601.2 kg/ha | -16.6% |
| 1963 | 560.9 kg/ha | -6.7% |
| 1964 | 711.8 kg/ha | +26.9% |
| 1965 | 596.1 kg/ha | -16.3% |
| 1966 | 576.2 kg/ha | -3.3% |
| 1967 | 636.9 kg/ha | +10.5% |
| 1968 | 595.6 kg/ha | -6.5% |
| 1969 | 465.6 kg/ha | -21.8% |
| 1970 | 456.2 kg/ha | -2.0% |
| 1971 | 518 kg/ha | +13.5% |
| 1972 | 510.2 kg/ha | -1.5% |
| 1973 | 461.9 kg/ha | -9.5% |
| 1974 | 884.2 kg/ha | +91.4% |
| 1975 | 827.9 kg/ha | -6.4% |
| 1976 | 1,027 kg/ha | +24.1% |
| 1977 | 896.6 kg/ha | -12.7% |
| 1978 | 977.5 kg/ha | +9.0% |
| 1979 | 931.5 kg/ha | -4.7% |
| 1980 | 1,024 kg/ha | +9.9% |
| 1981 | 948.4 kg/ha | -7.4% |
| 1982 | 1,008 kg/ha | +6.3% |
| 1983 | 1,019 kg/ha | +1.1% |
| 1984 | 941.8 kg/ha | -7.5% |
| 1985 | 964.1 kg/ha | +2.4% |
| 1986 | 932.7 kg/ha | -3.3% |
| 1987 | 895.6 kg/ha | -4.0% |
| 1988 | 924.1 kg/ha | +3.2% |
| 1989 | 947.7 kg/ha | +2.6% |
| 1990 | 924.3 kg/ha | -2.5% |
| 1991 | 855.1 kg/ha | -7.5% |
| 1992 | 1,009 kg/ha | +18.0% |
| 1993 | 996.9 kg/ha | -1.2% |
| 1994 | 823.2 kg/ha | -17.4% |
| 1995 | 973.9 kg/ha | +18.3% |
| 1996 | 951.8 kg/ha | -2.3% |
| 1997 | 991.1 kg/ha | +4.1% |
| 1998 | 912.4 kg/ha | -7.9% |
| 1999 | 941.1 kg/ha | +3.1% |
| 2000 | 846.6 kg/ha | -10.0% |
| 2001 | 739.6 kg/ha | -12.6% |
| 2002 | 800.3 kg/ha | +8.2% |
| 2003 | 612.7 kg/ha | -23.4% |
| 2004 | 694.9 kg/ha | +13.4% |
| 2005 | 729.7 kg/ha | +5.0% |
| 2006 | 671.4 kg/ha | -8.0% |
| 2007 | 514.7 kg/ha | -23.3% |
| 2008 | 635.9 kg/ha | +23.5% |
| 2009 | 697.9 kg/ha | +9.7% |
| 2010 | 651.9 kg/ha | -6.6% |
| 2011 | 592.7 kg/ha | -9.1% |
| 2012 | 680.5 kg/ha | +14.8% |
| 2013 | 700.1 kg/ha | +2.9% |
| 2014 | 752.5 kg/ha | +7.5% |
| 2015 | 739.3 kg/ha | -1.8% |
| 2016 | 802.5 kg/ha | +8.5% |
| 2017 | 941.1 kg/ha | +17.3% |
| 2018 | 805.1 kg/ha | -14.5% |
| 2019 | 773.2 kg/ha | -4.0% |
| 2020 | 893.9 kg/ha | +15.6% |
| 2021 | 860.2 kg/ha | -3.8% |
| 2022 | 931 kg/ha | +8.2% |
| 2023 | 1,134 kg/ha | +21.8% |
| 2024 | 1,384 kg/ha | +22.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 607.27 kg/ha | 465.6 kg/ha | 721.1 kg/ha | 9 |
| 1970s | 749.14 kg/ha | 456.2 kg/ha | 1,027 kg/ha | 10 |
| 1980s | 960.5 kg/ha | 895.6 kg/ha | 1,024 kg/ha | 10 |
| 1990s | 937.92 kg/ha | 823.2 kg/ha | 1,009 kg/ha | 10 |
| 2000s | 694.37 kg/ha | 514.7 kg/ha | 846.6 kg/ha | 10 |
| 2010s | 743.89 kg/ha | 592.7 kg/ha | 941.1 kg/ha | 10 |
| 2020s | 1,041 kg/ha | 860.2 kg/ha | 1,384 kg/ha | 5 |
Countries ranked near Türkiye
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- Swine / pigs — Stocks, annual growth rate 3.05 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -100 % change on previous year (2010)
- Meat of pig with the bone, fresh or chilled — Production, annual -100 % change on previous year (2010)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -100 % change on previous year (2010)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 2.04 % change on previous year (2005)
- Roots and Tubers, Total — Gross Production Value 2.67 million 1000 USD (2024)
Frequently asked questions
- What is unmanufactured tobacco — yield in Türkiye?
- Unmanufactured tobacco — yield in Türkiye was 1,384 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest unmanufactured tobacco — yield recorded in Türkiye?
- The highest recorded value was 1,384 kg/ha in 2024.
- What is the lowest unmanufactured tobacco — yield recorded in Türkiye?
- The lowest recorded value was 456.2 kg/ha in 1970.
- How does Türkiye rank for unmanufactured tobacco — yield?
- Türkiye ranks 9th out of 18 groups with data for 2024.
- Is unmanufactured tobacco — yield rising or falling in Türkiye?
- Over the last ten years it is up 83.9%. The long-run trend across the full record is rising.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Unmanufactured tobacco — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.