Unmanufactured tobacco — Area harvested in Panama

Panama: Unmanufactured tobacco — Area harvested was 1,497 ha in 2024. ▲ Rising

Latest (2024)
1,497 ha
Change on year
up 0.3%
World rank
62nd
of 139 countries
All-time high
1,500 ha
in 2007
All-time low
470 ha
in 1972
Years of data
64
1961–2024

Unmanufactured tobacco — Area harvested in Panama, 1961–2024

5007501.0k1.2k1.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Panama recorded 1,497 ha for unmanufactured tobacco — area harvested in 2024.

That represents a change of up 0.3% on the previous year and down 0.2% over ten years.

Over the whole period, unmanufactured tobacco — area harvested in Panama peaked at 1,500 ha in 2007 and was at its lowest, 470 ha, in 1972.

Panama ranks 62nd of 139 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Unmanufactured tobacco — Area harvested in Panama, year by year

Annual values for Unmanufactured tobacco — Area harvested in Panama, 1961 to 2024.
Year ha Change
1961 754 ha
1962 764 ha +1.3%
1963 1,265 ha +65.6%
1964 891 ha -29.6%
1965 995 ha +11.7%
1966 885 ha -11.1%
1967 777 ha -12.2%
1968 630 ha -18.9%
1969 689 ha +9.4%
1970 730 ha +6.0%
1971 640 ha -12.3%
1972 470 ha -26.6%
1973 650 ha +38.3%
1974 690 ha +6.2%
1975 850 ha +23.2%
1976 950 ha +11.8%
1977 920 ha -3.2%
1978 1,100 ha +19.6%
1979 870 ha -20.9%
1980 1,037 ha +19.2%
1981 1,050 ha +1.3%
1982 960 ha -8.6%
1983 694 ha -27.7%
1984 760 ha +9.5%
1985 740 ha -2.6%
1986 900 ha +21.6%
1987 800 ha -11.1%
1988 910 ha +13.8%
1989 1,130 ha +24.2%
1990 1,083 ha -4.2%
1991 1,360 ha +25.6%
1992 1,440 ha +5.9%
1993 1,100 ha -23.6%
1994 1,094 ha -0.5%
1995 1,094 ha +0.0%
1996 1,094 ha +0.0%
1997 1,094 ha +0.0%
1998 1,094 ha +0.0%
1999 1,094 ha +0.0%
2000 1,100 ha +0.5%
2001 1,160 ha +5.5%
2002 1,180 ha +1.7%
2003 1,200 ha +1.7%
2004 1,250 ha +4.2%
2005 1,300 ha +4.0%
2006 1,400 ha +7.7%
2007 1,500 ha +7.1%
2008 1,408 ha -6.1%
2009 1,424 ha +1.1%
2010 1,424 ha +0.0%
2011 1,430 ha +0.4%
2012 1,437 ha +0.5%
2013 1,443 ha +0.4%
2014 1,500 ha +4.0%
2015 1,488 ha -0.8%
2016 1,474 ha -0.9%
2017 1,477 ha +0.2%
2018 1,475 ha -0.1%
2019 1,478 ha +0.2%
2020 1,482 ha +0.3%
2021 1,496 ha +0.9%
2022 1,488 ha -0.5%
2023 1,493 ha +0.3%
2024 1,497 ha +0.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 850 ha 630 ha 1,265 ha 9
1970s 787 ha 470 ha 1,100 ha 10
1980s 898.1 ha 694 ha 1,130 ha 10
1990s 1,155 ha 1,083 ha 1,440 ha 10
2000s 1,292 ha 1,100 ha 1,500 ha 10
2010s 1,463 ha 1,424 ha 1,500 ha 10
2020s 1,491 ha 1,482 ha 1,497 ha 5

Countries ranked near Panama

  1. 59 Turkmenistan 1,581 ha compare
  2. 60 Georgia 1,563 ha compare
  3. 61 Germany 1,500 ha compare
  4. 63 Madagascar 1,481 ha compare
  5. 64 Burundi 1,440 ha compare
  6. 65 Australia 1,417 ha compare
  7. 65 Australia and New Zealand 1,417 ha compare

See the full ranking of 185 places →

More agriculture & rural data for Panama

All data for Panama →

Frequently asked questions

What is unmanufactured tobacco — area harvested in Panama?
Unmanufactured tobacco — area harvested in Panama was 1,497 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest unmanufactured tobacco — area harvested recorded in Panama?
The highest recorded value was 1,500 ha in 2007.
What is the lowest unmanufactured tobacco — area harvested recorded in Panama?
The lowest recorded value was 470 ha in 1972.
How does Panama rank for unmanufactured tobacco — area harvested?
Panama ranks 62nd out of 139 countries with data for 2024.
Is unmanufactured tobacco — area harvested rising or falling in Panama?
Over the last ten years it is down 0.2%. The long-run trend across the full record is rising.
Where does this Panama data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Unmanufactured tobacco — Area harvested. Statizoid updates them automatically from the source API.

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Unmanufactured tobacco — Area harvested in Panama. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/unmanufactured-tobacco-area-harvested/panama/

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About this data

Indicator
Unmanufactured tobacco — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 10,091 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.