Myanmar vs Zambia: Unmanufactured tobacco — Area harvested
Unmanufactured tobacco — Area harvested over time
- Myanmar
- Zambia
How they compare
Myanmar currently reports 14,605 ha against 12,837 ha in Zambia, a difference of 1,768 ha.
That makes Myanmar's figure about 1.1 times Zambia's.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Myanmar ahead.
Myanmar ranks 31st and Zambia ranks 32nd of 179 countries.
Across the 7 decades both report, Myanmar averaged higher in 4 and Zambia in 3.
Head to head by decade
| Decade | Myanmar | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 51,149 ha | 8,077 ha | 43,072 ha | Myanmar |
| 1970s | 56,730 ha | 6,137 ha | 50,593 ha | Myanmar |
| 1980s | 51,306 ha | 3,442 ha | 47,864 ha | Myanmar |
| 1990s | 34,242 ha | 5,309 ha | 28,932 ha | Myanmar |
| 2000s | 22,177 ha | 28,798 ha | 6,622 ha | Zambia |
| 2010s | 15,611 ha | 23,921 ha | 8,310 ha | Zambia |
| 2020s | 14,844 ha | 20,630 ha | 5,785 ha | Zambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher unmanufactured tobacco — area harvested, Myanmar or Zambia?
- Myanmar, at 14,605 ha against 12,837 ha in Zambia as of 2024.
- What is the difference in unmanufactured tobacco — area harvested between Myanmar and Zambia?
- 1,768 ha, with Myanmar ahead.
- How many years of comparable data are there for Myanmar and Zambia?
- 64 years are reported by both, from 1961 to 2024.
- How do Myanmar and Zambia rank globally for unmanufactured tobacco — area harvested?
- Myanmar ranks 31st and Zambia ranks 32nd of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Unmanufactured tobacco — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.