Turkeys — Stocks in Belgium-Luxembourg
Belgium-Luxembourg: Turkeys — Stocks was 376 1000 An in 1999. ◆ Volatile
Turkeys — Stocks in Belgium-Luxembourg, 1961–1999
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
The most recent figure for turkeys — stocks in Belgium-Luxembourg is 376 1000 An, measured in 1999. That is the highest value across all 39 years on record.
That represents a change of up 10.9% on the previous year and up 13.6% over ten years.
Over the whole period, turkeys — stocks in Belgium-Luxembourg peaked at 376 1000 An in 1999 and was at its lowest, 20 1000 An, in 1962.
That places Belgium-Luxembourg 42nd out of 87 countries with data for 1999, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 43.89 1000 An | 20 1000 An | 89 1000 An | 9 |
| 1970s | 222.6 1000 An | 114 1000 An | 273 1000 An | 10 |
| 1980s | 233.5 1000 An | 161 1000 An | 331 1000 An | 10 |
| 1990s | 307.8 1000 An | 244 1000 An | 376 1000 An | 10 |
Countries ranked near Belgium-Luxembourg
More agriculture & rural data for Belgium-Luxembourg
- Unmanufactured tobacco — Production 1,314 t (1999)
- Swine / pigs — Stocks 7.63 million An (1999)
- Tomatoes — Area harvested 900 ha (1999)
- Tomatoes — Yield 324,878 kg/ha (1999)
- Unmanufactured tobacco — Area harvested 382 ha (1999)
- Edible offal of pigs, fresh, chilled or frozen — Production 64,900 t (1999)
- Fat of pigs — Production 72,400 t (1999)
- Edible offal of pigs, fresh, chilled or frozen — Producing 10.64 million An (1999)
- Tomatoes — Production 292,390 t (1999)
- Fat of pigs — Producing Animals/Slaughtered 10.64 million An (1999)
Frequently asked questions
- What is turkeys — stocks in Belgium-Luxembourg?
- Turkeys — stocks in Belgium-Luxembourg was 376 1000 An in 1999, according to Food and Agriculture Organization of the United Nations.
- What is the highest turkeys — stocks recorded in Belgium-Luxembourg?
- The highest recorded value was 376 1000 An in 1999.
- What is the lowest turkeys — stocks recorded in Belgium-Luxembourg?
- The lowest recorded value was 20 1000 An in 1962.
- How does Belgium-Luxembourg rank for turkeys — stocks?
- Belgium-Luxembourg ranks 42nd out of 87 countries with data for 1999.
- Is turkeys — stocks rising or falling in Belgium-Luxembourg?
- Over the last ten years it is up 13.6%. The long-run trend across the full record is volatile.
- Where does this Belgium-Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Turkeys — Stocks. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 39 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.