Tomatoes — Yield in USSR

USSR: Tomatoes — Yield was 19,751 kg/ha in 1991. ▲ Rising

Latest (1991)
19,751 kg/ha
Change on year
down 5.9%
World rank
108th
of 183 countries
All-time high
21,000 kg/ha
in 1990
All-time low
13,406 kg/ha
in 1969
Years of data
31
1961–1991

Tomatoes — Yield in USSR, 1961–1991

05.0k10.0k15.0k20.0k1961197619911961: 14.6k kg/ha1962: 13.9k kg/ha1963: 13.9k kg/ha1964: 13.8k kg/ha1965: 14.3k kg/ha1966: 13.9k kg/ha1967: 15.6k kg/ha1968: 14.3k kg/ha1969: 13.4k kg/ha1970: 14.6k kg/ha1971: 14.9k kg/ha1972: 13.8k kg/ha1973: 17.6k kg/ha1974: 16.7k kg/ha1975: 15.7k kg/ha1976: 16.8k kg/ha1977: 15.3k kg/ha1978: 17.9k kg/ha1979: 19.7k kg/ha1980: 17.3k kg/ha1981: 17.4k kg/ha1982: 18.3k kg/ha1983: 18.3k kg/ha1984: 19.2k kg/ha1985: 18.2k kg/ha1986: 19.7k kg/ha1987: 19.4k kg/ha1988: 18.2k kg/ha1989: 19.0k kg/ha1990: 21.0k kg/ha1991: 19.8k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

USSR recorded 19,751 kg/ha for tomatoes — yield in 1991.

That represents a change of down 5.9% on the previous year and up 13.4% over ten years.

Over the whole period, tomatoes — yield in USSR peaked at 21,000 kg/ha in 1990 and was at its lowest, 13,406 kg/ha, in 1969.

USSR ranks 108th of 183 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 31 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 14,181 kg/ha 13,406 kg/ha 15,600 kg/ha 9
1970s 16,314 kg/ha 13,831 kg/ha 19,695 kg/ha 10
1980s 18,515 kg/ha 17,309 kg/ha 19,740 kg/ha 10
1990s 20,376 kg/ha 19,751 kg/ha 21,000 kg/ha 2

Countries ranked near USSR

  1. 105 Saint Lucia 20,843 kg/ha
  2. 106 Libya 20,818 kg/ha compare
  3. 107 North Macedonia 20,668 kg/ha
  4. 109 Indonesia 19,540 kg/ha compare
  5. 110 Cameroon 19,358 kg/ha compare
  6. 111 Mozambique 19,336 kg/ha compare

See the full ranking of 215 places →

More agriculture & rural data for USSR

All data for USSR →

Frequently asked questions

What is tomatoes — yield in USSR?
Tomatoes — yield in USSR was 19,751 kg/ha in 1991, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — yield recorded in USSR?
The highest recorded value was 21,000 kg/ha in 1990.
What is the lowest tomatoes — yield recorded in USSR?
The lowest recorded value was 13,406 kg/ha in 1969.
How does USSR rank for tomatoes — yield?
USSR ranks 108th out of 183 countries with data for 1991.
Is tomatoes — yield rising or falling in USSR?
Over the last ten years it is up 13.4%. The long-run trend across the full record is rising.
Where does this USSR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Tomatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,559 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.