Tomatoes — Yield in North Macedonia
North Macedonia: Tomatoes — Yield was 20,668 kg/ha in 2024. ▲ Rising
Tomatoes — Yield in North Macedonia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for tomatoes — yield in North Macedonia is 20,668 kg/ha, measured in 2024.
Compared with earlier readings it is up 0.6% on the previous year and down 26.4% over ten years.
Over the whole period, tomatoes — yield in North Macedonia peaked at 30,740 kg/ha in 2015 and was at its lowest, 16,776 kg/ha, in 1997.
North Macedonia ranks 103rd of 169 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Tomatoes — Yield in North Macedonia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1992 | 18,728 kg/ha | — |
| 1993 | 17,438 kg/ha | -6.9% |
| 1994 | 17,329 kg/ha | -0.6% |
| 1995 | 18,518 kg/ha | +6.9% |
| 1996 | 16,782 kg/ha | -9.4% |
| 1997 | 16,776 kg/ha | -0.0% |
| 1998 | 18,651 kg/ha | +11.2% |
| 1999 | 19,017 kg/ha | +2.0% |
| 2000 | 19,866 kg/ha | +4.5% |
| 2001 | 20,048 kg/ha | +0.9% |
| 2002 | 17,106 kg/ha | -14.7% |
| 2003 | 18,281 kg/ha | +6.9% |
| 2004 | 19,561 kg/ha | +7.0% |
| 2005 | 20,362 kg/ha | +4.1% |
| 2006 | 25,237 kg/ha | +23.9% |
| 2007 | 21,979 kg/ha | -12.9% |
| 2008 | 22,868 kg/ha | +4.0% |
| 2009 | 25,370 kg/ha | +10.9% |
| 2010 | 29,658 kg/ha | +16.9% |
| 2011 | 29,411 kg/ha | -0.8% |
| 2012 | 25,974 kg/ha | -11.7% |
| 2013 | 23,998 kg/ha | -7.6% |
| 2014 | 28,065 kg/ha | +16.9% |
| 2015 | 30,740 kg/ha | +9.5% |
| 2016 | 28,899 kg/ha | -6.0% |
| 2017 | 28,537 kg/ha | -1.3% |
| 2018 | 29,022 kg/ha | +1.7% |
| 2019 | 27,715 kg/ha | -4.5% |
| 2020 | 28,449 kg/ha | +2.6% |
| 2021 | 27,692 kg/ha | -2.7% |
| 2022 | 26,935 kg/ha | -2.7% |
| 2023 | 20,541 kg/ha | -23.7% |
| 2024 | 20,668 kg/ha | +0.6% |
North Macedonia compared with similar countries
- North Macedonia's 20,668 kg/ha is below the median for upper middle income countries, which is 27,291 kg/ha, 76% of the median. (47 countries reporting)
- North Macedonia's 20,668 kg/ha is below the median for Europe & Central Asia, which is 50,464 kg/ha, 41% of the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 17,905 kg/ha | 16,776 kg/ha | 19,017 kg/ha | 8 |
| 2000s | 21,068 kg/ha | 17,106 kg/ha | 25,370 kg/ha | 10 |
| 2010s | 28,202 kg/ha | 23,998 kg/ha | 30,740 kg/ha | 10 |
| 2020s | 24,857 kg/ha | 20,541 kg/ha | 28,449 kg/ha | 5 |
Countries ranked near North Macedonia
More agriculture & rural data for North Macedonia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.72 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0598 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 626.97 current US$ per person (2025)
- Rural population, annual growth rate -1.06 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3711 units per person (2025)
- Share of GDP from agriculture 6.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.0% (2025)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is tomatoes — yield in North Macedonia?
- Tomatoes — yield in North Macedonia was 20,668 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — yield recorded in North Macedonia?
- The highest recorded value was 30,740 kg/ha in 2015.
- What is the lowest tomatoes — yield recorded in North Macedonia?
- The lowest recorded value was 16,776 kg/ha in 1997.
- How does North Macedonia rank for tomatoes — yield?
- North Macedonia ranks 103rd out of 169 countries with data for 2024.
- Is tomatoes — yield rising or falling in North Macedonia?
- Over the last ten years it is down 26.4%. The long-run trend across the full record is rising.
- Where does this North Macedonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.