Tomatoes — Yield in Réunion

Réunion: Tomatoes — Yield was 38,034 kg/ha in 2006. ▲ Rising

Latest (2006)
38,034 kg/ha
Change on year
up 15.1%
Rank
18th
of 32 groups
All-time high
38,034 kg/ha
in 2006
All-time low
10,660 kg/ha
in 1981
Years of data
46
1961–2006

Tomatoes — Yield in Réunion, 1961–2006

10.0k20.0k30.0k40.0k196119832006

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Réunion recorded 38,034 kg/ha for tomatoes — yield in 2006. That is the highest value across all 46 years on record.

That represents a change of up 15.1% on the previous year and up 214.0% over ten years.

Over the whole period, tomatoes — yield in Réunion peaked at 38,034 kg/ha in 2006 and was at its lowest, 10,660 kg/ha, in 1981.

That places Réunion 18th out of 32 groups with data for 2006, putting it in the middle of the range.

The long-run direction has been consistently rising across the 46 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 20,000 kg/ha 20,000 kg/ha 20,000 kg/ha 9
1970s 16,110 kg/ha 12,711 kg/ha 18,333 kg/ha 10
1980s 13,511 kg/ha 10,660 kg/ha 15,739 kg/ha 10
1990s 14,555 kg/ha 12,112 kg/ha 20,148 kg/ha 10
2000s 27,006 kg/ha 18,390 kg/ha 38,034 kg/ha 7

Countries ranked near Réunion

  1. 15 Palestine 204,817 kg/ha compare
  2. 16 Kuwait 138,978 kg/ha compare
  3. 17 Poland 118,454 kg/ha compare
  4. 18 New Zealand 116,466 kg/ha compare
  5. 19 France 113,886 kg/ha compare
  6. 20 Guyana 112,960 kg/ha compare
  7. 21 Bahrain 112,353 kg/ha compare

See the full ranking of 215 places →

More agriculture & rural data for Réunion

All data for Réunion →

Frequently asked questions

What is tomatoes — yield in Réunion?
Tomatoes — yield in Réunion was 38,034 kg/ha in 2006, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — yield recorded in Réunion?
The highest recorded value was 38,034 kg/ha in 2006.
What is the lowest tomatoes — yield recorded in Réunion?
The lowest recorded value was 10,660 kg/ha in 1981.
How does Réunion rank for tomatoes — yield?
Réunion ranks 18th out of 32 groups with data for 2006.
Is tomatoes — yield rising or falling in Réunion?
Over the last ten years it is up 214.0%. The long-run trend across the full record is rising.
Where does this Réunion data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 46 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Tomatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,559 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.