Bulgaria vs Réunion: Tomatoes — Yield
Tomatoes — Yield over time
- Bulgaria
- Réunion
How they compare
Réunion currently reports 38,034 kg/ha against 35,894 kg/ha in Bulgaria, a difference of 2,140 kg/ha.
That makes Réunion's figure about 1.1 times Bulgaria's.
The two have swapped places 5 times across 46 shared years of data; in 1961 it was Bulgaria ahead.
Bulgaria ranks 89th and Réunion ranks 88th of 217 countries.
Across the 5 decades both report, Bulgaria averaged higher in 4 and Réunion in 1.
Head to head by decade
| Decade | Bulgaria | Réunion | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 32,040 kg/ha | 20,000 kg/ha | 12,040 kg/ha | Bulgaria |
| 1970s | 28,176 kg/ha | 16,110 kg/ha | 12,066 kg/ha | Bulgaria |
| 1980s | 28,293 kg/ha | 13,511 kg/ha | 14,782 kg/ha | Bulgaria |
| 1990s | 20,577 kg/ha | 14,555 kg/ha | 6,022 kg/ha | Bulgaria |
| 2000s | 21,326 kg/ha | 27,006 kg/ha | 5,680 kg/ha | Réunion |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Bulgaria or Réunion?
- Réunion, at 38,034 kg/ha against 35,894 kg/ha in Bulgaria as of 2006.
- What is the difference in tomatoes — yield between Bulgaria and Réunion?
- 2,140 kg/ha, with Réunion ahead.
- How many years of comparable data are there for Bulgaria and Réunion?
- 46 years are reported by both, from 1961 to 2006.
- How do Bulgaria and Réunion rank globally for tomatoes — yield?
- Bulgaria ranks 89th and Réunion ranks 88th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.