Tomatoes — Yield in Comoros
Comoros: Tomatoes — Yield was 8,932 kg/ha in 2024. ▬ Flat
Tomatoes — Yield in Comoros, 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Comoros recorded 8,932 kg/ha for tomatoes — yield in 2024.
The figure is down 0.1% over ten years.
Over the whole period, tomatoes — yield in Comoros peaked at 9,375 kg/ha in 1992 and was at its lowest, 8,807 kg/ha, in 2002.
Comoros ranks 183rd of 217 countries on this measure, in the bottom quarter.
Tomatoes — Yield in Comoros, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1990 | 9,091 kg/ha | — |
| 1991 | 9,286 kg/ha | +2.1% |
| 1992 | 9,375 kg/ha | +1.0% |
| 1993 | 9,091 kg/ha | -3.0% |
| 1994 | 8,875 kg/ha | -2.4% |
| 1995 | 8,848 kg/ha | -0.3% |
| 1996 | 8,824 kg/ha | -0.3% |
| 1997 | 8,889 kg/ha | +0.7% |
| 1998 | 9,000 kg/ha | +1.2% |
| 1999 | 9,231 kg/ha | +2.6% |
| 2000 | 9,104 kg/ha | -1.4% |
| 2001 | 8,956 kg/ha | -1.6% |
| 2002 | 8,807 kg/ha | -1.7% |
| 2003 | 8,816 kg/ha | +0.1% |
| 2004 | 8,942 kg/ha | +1.4% |
| 2005 | 8,966 kg/ha | +0.3% |
| 2006 | 8,961 kg/ha | -0.1% |
| 2007 | 8,957 kg/ha | -0.0% |
| 2008 | 8,955 kg/ha | -0.0% |
| 2009 | 8,953 kg/ha | -0.0% |
| 2010 | 8,951 kg/ha | -0.0% |
| 2011 | 8,949 kg/ha | -0.0% |
| 2012 | 8,947 kg/ha | -0.0% |
| 2013 | 8,945 kg/ha | -0.0% |
| 2014 | 8,943 kg/ha | -0.0% |
| 2015 | 8,941 kg/ha | -0.0% |
| 2016 | 8,939 kg/ha | -0.0% |
| 2017 | 8,937 kg/ha | -0.0% |
| 2018 | 8,929 kg/ha | -0.1% |
| 2019 | 8,923 kg/ha | -0.1% |
| 2020 | 8,917 kg/ha | -0.1% |
| 2021 | 8,925 kg/ha | +0.1% |
| 2022 | 8,935 kg/ha | +0.1% |
| 2023 | 8,933 kg/ha | -0.0% |
| 2024 | 8,932 kg/ha | -0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 9,051 kg/ha | 8,824 kg/ha | 9,375 kg/ha | 10 |
| 2000s | 8,942 kg/ha | 8,807 kg/ha | 9,104 kg/ha | 10 |
| 2010s | 8,941 kg/ha | 8,923 kg/ha | 8,951 kg/ha | 10 |
| 2020s | 8,928 kg/ha | 8,917 kg/ha | 8,935 kg/ha | 5 |
Countries ranked near Comoros
More agriculture & rural data for Comoros
- Raw milk of cattle — Milk Animals 9,790 An (2024)
- Sheep fat, unrendered — Production 3.4 t (2024)
- Sheep — Stocks 26,249 An (2024)
- Rice — Production 5 t (2024)
- Rice — Yield 300.3 kg/ha (2024)
- Rice — Area harvested 17 ha (2024)
- Raw milk of cattle — Yield/Carcass Weight 1,340 kg/An (2024)
- Raw hides and skins of sheep or lambs — Production 20.02 t (2024)
- Raw hides and skins of sheep or lambs — Producing Animals/Slaughtered 6,673 An (2024)
- Sheep fat, unrendered — Producing Animals/Slaughtered 6,673 An (2024)
Frequently asked questions
- What is tomatoes — yield in Comoros?
- Tomatoes — yield in Comoros was 8,932 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — yield recorded in Comoros?
- The highest recorded value was 9,375 kg/ha in 1992.
- What is the lowest tomatoes — yield recorded in Comoros?
- The lowest recorded value was 8,807 kg/ha in 2002.
- How does Comoros rank for tomatoes — yield?
- Comoros ranks 183rd out of 217 countries with data for 2024.
- Is tomatoes — yield rising or falling in Comoros?
- Over the last ten years it is down 0.1%. The long-run trend across the full record is flat.
- Where does this Comoros data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.