Tomatoes — Production in Seychelles

Seychelles: Tomatoes — Production was 451.08 t in 2024. ◆ Volatile

Latest (2024)
451.08 t
Change on year
up 0.2%
World rank
167th
of 183 countries
All-time high
458.34 t
in 2019
All-time low
85 t
in 1961
Years of data
64
1961–2024

Tomatoes — Production in Seychelles, 1961–2024

100200300400500196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for tomatoes — production in Seychelles is 451.08 t, measured in 2024.

That represents a change of up 0.2% on the previous year and up 6.0% over ten years.

Over the whole period, tomatoes — production in Seychelles peaked at 458.34 t in 2019 and was at its lowest, 85 t, in 1961.

Seychelles ranks 167th of 183 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 97.33 t 85 t 108 t 9
1970s 123.5 t 110 t 140 t 10
1980s 159.1 t 142 t 180 t 10
1990s 176.38 t 170 t 190 t 10
2000s 275.23 t 204.3 t 340 t 10
2010s 419.95 t 360 t 458.34 t 10
2020s 450.26 t 447 t 452.13 t 5

Countries ranked near Seychelles

  1. 164 Trinidad and Tobago 536 t compare
  2. 165 French Polynesia 529.58 t compare
  3. 166 Suriname 507.9 t compare
  4. 168 Dominica 425.98 t compare
  5. 169 Gabon 346.2 t compare
  6. 170 Grenada 284 t compare

See the full ranking of 215 places →

More agriculture & rural data for Seychelles

All data for Seychelles →

Frequently asked questions

What is tomatoes — production in Seychelles?
Tomatoes — production in Seychelles was 451.08 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — production recorded in Seychelles?
The highest recorded value was 458.34 t in 2019.
What is the lowest tomatoes — production recorded in Seychelles?
The lowest recorded value was 85 t in 1961.
How does Seychelles rank for tomatoes — production?
Seychelles ranks 167th out of 183 countries with data for 2024.
Is tomatoes — production rising or falling in Seychelles?
Over the last ten years it is up 6.0%. The long-run trend across the full record is volatile.
Where does this Seychelles data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Tomatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,741 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.