Tomatoes — Production in Qatar

Qatar: Tomatoes — Production was 27,322 t in 2024. ◆ Volatile

Latest (2024)
27,322 t
Change on year
down 1.3%
World rank
108th
of 169 countries
All-time high
39,502 t
in 2021
All-time low
0 t
in 1961
Years of data
64
1961–2024

Tomatoes — Production in Qatar, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Qatar recorded 27,322 t for tomatoes — production in 2024.

The figure is down 1.3% on the previous year and up 114.3% over ten years.

Over the whole period, tomatoes — production in Qatar peaked at 39,502 t in 2021 and was at its lowest, 0 t, in 1961.

That places Qatar 108th out of 169 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Tomatoes — Production in Qatar, year by year

Annual values for Tomatoes — Production in Qatar, 1961 to 2024.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 0 t —
1969 0 t —
1970 0 t —
1971 0 t —
1972 0 t —
1973 0 t —
1974 0 t —
1975 0 t —
1976 0 t —
1977 3,000 t —
1978 3,500 t +16.7%
1979 6,748 t +92.8%
1980 5,128 t -24.0%
1981 5,262 t +2.6%
1982 5,234 t -0.5%
1983 3,697 t -29.4%
1984 5,691 t +53.9%
1985 5,574 t -2.1%
1986 5,799 t +4.0%
1987 5,440 t -6.2%
1988 5,255 t -3.4%
1989 5,662 t +7.7%
1990 5,676 t +0.2%
1991 10,731 t +89.1%
1992 9,975 t -7.0%
1993 8,187 t -17.9%
1994 8,749 t +6.9%
1995 9,537 t +9.0%
1996 9,396 t -1.5%
1997 11,370 t +21.0%
1998 8,835 t -22.3%
1999 9,635 t +9.1%
2000 9,401 t -2.4%
2001 5,706 t -39.3%
2002 5,904 t +3.5%
2003 4,827 t -18.2%
2004 7,379 t +52.9%
2005 5,328 t -27.8%
2006 7,972 t +49.6%
2007 11,868 t +48.9%
2008 11,870 t +0.0%
2009 12,557 t +5.8%
2010 12,802 t +2.0%
2011 10,661 t -16.7%
2012 11,340 t +6.4%
2013 12,110 t +6.8%
2014 12,748 t +5.3%
2015 14,796 t +16.1%
2016 12,694 t -14.2%
2017 14,563 t +14.7%
2018 26,133 t +79.4%
2019 28,309 t +8.3%
2020 31,817 t +12.4%
2021 39,502 t +24.2%
2022 26,989 t -31.7%
2023 27,682 t +2.6%
2024 27,322 t -1.3%

Qatar compared with similar countries

  • Qatar's 27,322 t is below the median for high income countries, which is 28,454 t, 96% of the median. (55 countries reporting)
  • Qatar's 27,322 t is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 237,982 t, 11% of the median. (20 countries reporting)

Biggest year-on-year movements

Years where Tomatoes — Production in Qatar changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1979 +92.8% 3,500 t 6,748 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 1,325 t 0 t 6,748 t 10
1980s 5,274 t 3,697 t 5,799 t 10
1990s 9,209 t 5,676 t 11,370 t 10
2000s 8,281 t 4,827 t 12,557 t 10
2010s 15,616 t 10,661 t 28,309 t 10
2020s 30,662 t 26,989 t 39,502 t 5

Countries ranked near Qatar

  1. 105 Switzerland 36,616 t compare
  2. 106 Uruguay 36,364 t compare
  3. 107 Guyana 28,454 t compare
  4. 109 Zambia 25,982 t compare
  5. 110 Jamaica 24,320 t compare
  6. 111 El Salvador 21,295 t compare

See the full ranking of 215 places →

More agriculture & rural data for Qatar

All data for Qatar →

Frequently asked questions

What is tomatoes — production in Qatar?
Tomatoes — production in Qatar was 27,322 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — production recorded in Qatar?
The highest recorded value was 39,502 t in 2021.
What is the lowest tomatoes — production recorded in Qatar?
The lowest recorded value was 0 t in 1961.
How does Qatar rank for tomatoes — production?
Qatar ranks 108th out of 169 countries with data for 2024.
Is tomatoes — production rising or falling in Qatar?
Over the last ten years it is up 114.3%. The long-run trend across the full record is volatile.
Where does this Qatar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Production. Statizoid updates them automatically from the source API.

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Tomatoes — Production in Qatar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/tomatoes-production/qatar/

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About this data

Indicator
Tomatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,741 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.